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Medicinal Plants in Ayurveda for Balancing Kapha Dosha

Kapha Dosha is responsible for giving structure and lubrication to the body. When balanced, Kapha gives us strength, protects against diseases and keeps us calm. But if it’s out of balance, it can cause weight gain, congestion and tiredness. My treatment for Dosha imbalances majorly involves dietary and lifestyle correction. And if necessary, It includes medicines in the treatment that aligns with the patients’ Prakriti (body type), Dosha imbalances and health conditions. The medicines are made in my unit using Ayurvedic medicinal Plants through traditional methods as mentioned in ancient Ayurvedic texts or Samhitas. The Ayurvedic texts have mentions of an array of medicinal plants that help balance your Doshas. In this blog, let us discuss the top herbs that help balance Kapha Dosha. 5 Potent Medicinal Plants to Balance Kapha Dosha These are some of the top medicinal plants that can help balance your Kapha Dosha: Turmeric Turmeric or Haridra is a bright yellow spice that comes from the dried rhizome of a plant in the ginger family. It’s a superstar in Ayurveda, known for its many healing properties. The herb is particularly effective in balancing Kapha Dosha. Its warming, dry and light qualities counteract Kapha’s heavy and moist nature. Benefits Anti-inflammatory Properties: One of the most amazing things about turmeric is its curcumin content. This compound helps reduce inflammation, which is great for managing Kapha. Digestion: Turmeric supports the digestive fire or Agni, aiding digestion and metabolism. This is especially helpful for people with Kapha body types, who often struggle with slow digestion. Detoxification: Another fantastic benefit of turmeric is its ability to support liver function and eliminate toxins (Ama) from the body. I often feel lighter and more energized when I regularly include turmeric in my diet. How to Use Turmeric is a staple ingredient in almost all Indian dishes. So, I would say it is the best way to incorporate turmeric into your routine. You can add it as an ingredient to curries and soups or use its powder to make tea. Also, you can combine it with warm milk to make turmeric milk, which is great for coughs and colds, getting a good sleep and alleviating period cramps. If you prefer, you can take turmeric supplements, but it’s always a good idea to consult with an Ayurvedic doctor first. Ginger Ginger, known as Shunti in Sanskrit, is a versatile herbal option to balance your Kapha Dosha. It has warming and stimulating properties that help in energizing the body and fighting off problems associated with Kapha, such as feeling “sluggish” or “congested.” Benefits Digestive Health: Works as a good appetizer and helps to improve digestion by enhancing the Agni. This reduces the accumulation of Ama as well as ensures that the food gets digested properly. Respiratory Health: Works as an expectorant and helps remove mucus from the respiratory tract. This not only helps in relieving congestion but also makes breathing easier. Weight Control: The herbs are able to enhance metabolism and help in weight reduction. It can prove to be especially effective if there is a Kapha vitiation in the individual’s body. How to Use Ginger can be used as an ingredient in cooking. You can also add it to teas, juices, smoothies, or can even be used as a spice in cooking. Ginger supplements are another option. But it is safe to consult an Ayurvedic doctor before trying them out. Trikatu Trikatu is a blend of three powerful spices: black pepper, long pepper (Pippali) and dry ginger. The strong heating and stimulating properties of this combination is great for balancing Kapha Dosha. Benefits Metabolic Booster: Trikatu helps enhance your metabolism and boosts your Agni, which helps your body process food more efficiently. Detoxification: It helps your body get rid of Ama, reducing the risk of Kapha-related issues. Respiratory Health: Trikatu is also good for clearing respiratory congestion and improving lung function. How to Use You can take Trikatu powder with honey or warm water. It’s also available in tablet form. As always, it’s best to consult with an Ayurvedic doctor before starting any new supplement. Tulsi Tulsi or Holy Basil is an important herb used in Ayurveda due to its numerous health benefits. It has the added advantage of helping to decrease Kapha Dosha due to its light, dry, and warm nature. Benefits Respiratory Support: Tulsi has a good effect on the respiratory passage and thins the mucus therefore; it is of great value in the case of Kapha respiratory disorders. Stress Relief: It is an adaptogenic agent since it can help the body deal with stress to the point of sharpening your mind. Immune Support: Tulsi also helps to strengthen the body’s defense and increases the body’s capability to fight diseases and infections. How to Use Tulsi can be consumed raw or the leaves may be boiled to prepare a tea or it can be used as a seasoning while preparing a particular dish. Tulsi capsules/tinctures are also available for those who do not want to consume leaves or Tulsi powder. Also Read: Health Benefits of Tulsi Cinnamon Cinnamon or Twak in Sanskrit is a warm spice that helps in moderating Kapha Dosha. Due to its Pungent and hot like qualities, it can be used to balance excess Kapha Dosha. Benefits Blood Sugar Regulation: Cinnamon has a healing effect on blood sugar. Since blood sugar level is a major determinant of metabolism and weight, cinnamon is of great help. Improved Circulation: It stimulates blood flow which combats Kapha’s tendency to cause lethargy. Digestive Aid: Cinnamon helps in digestion and aids in getting rid of digestive problems like bloating and indigestion. How to Use Cinnamon is best added to teas,… Continue reading Medicinal Plants in Ayurveda for Balancing Kapha Dosha

Jatamansi: Ayurveda’s Answer to Stress and Sleep Disorders

Jatamansi (scientifically known as ‘Nardostachys jatamansi’) has been using in Ayurvedic medicine for thousands of years. This herb’s amazing benefits in stress management and treating insomnia make it popular. It is also well known that it can calm and support our mental health. The Power of Jatamansi Powder Liquid Jatamansi extracts cost more than powder versions and are often not as convenient. Obtaining its powder form is typically less difficult and can easily be included in your daily routine. Stress Relief: The primary benefit of Jatamansi powder is that it fights stress. Its powder aids in calming the mind. People have used it as a natural stress reliever with a good deal of success for centuries. Enhancing sleep: This treats insomnia by calming the nervous system and reducing the problem of overthinking. Deep sleep is another advantage of taking it, which will allow you to feel refreshed when you get up in the morning. Cognitive effects: Jatamansi powder is also known for its advantages for your brain. Cognitive functions will undoubtedly improve, and you will start to notice a substantial improvement in your memory. You will be able to think more clearly and easily as a result. Jatamansi for Hair Jatamansi oil is the perfect natural product for hair. It works on the scalp and nourishes it well. The oil also provides huge strength for the roots and is effective in terms of boosting hair growth. If you are looking for something natural that would help, this is the one. It stimulates the scalp by improving the circulation of blood and makes the hair stronger, longer and more attractive. How to Use it ? You can easily incorporate it into your daily routine in various ways. Using Jatamansi Powder: Jatamansi powder can be mixed with water or milk and consumed daily. For stress relief and better sleep, take a teaspoon of its powder with warm milk before bed. For cognitive benefits, you can, therefore, take it in the morning with water. Applying Jatamansi Hair Oil: For hair care, massage Jatamansi hair oil into your scalp and leave it overnight. Wash it off the next morning with a mild shampoo. Additionally, regular use will result in healthier and stronger hair. Watch this if you are interested in my hair journey: Using Jatamansi in Aromatherapy: Jatamansi oil can also be used in aromatherapy to achieve a calming and soothing effect. Add 2-3 drops of the oil to the diffuser for stress relief and better sleep. Personal Tips for Using it. Consistency is Key: For best results, use Jatamansi consistently. Whether you are using it for stress relief, sleep, or hair care, regular use will help you achieve the desired results. Combine with Other Ayurvedic Practices: Combine the use of Jatamansi with other Ayurvedic practices for enhanced benefits. Practices like Abhyanga (self-oil massage), yoga, and meditation can, therefore, complement the effects of Jatamansi. Listen to Your Body: Everyone’s body is different, so it’s important to listen to your body and adjust the usage accordingly. Start with a small dose and gradually increase it based on how your body responds. You can consult an Ayurveda doctor for guidance on dosage. The Take of Modern Science Modern research supports many of the traditional uses of Jatamansi. Studies have shown that Jatamansi has neuroprotective properties, which can help in protecting the brain from damage. It also has anti-inflammatory and antioxidant properties, which contribute to its overall health benefits. This is a wonderful herb with numerous benefits. Additionally, it will help you to get rid of the stress, sleep better, and, furthermore, have healthier hair. Always remember; in fact, everybody’s way to a healthy life is unique. All you can do is listen to your body, be persistent and combine the fantastic power of natural herbs with a healthy lifestyle to lead a disease free life. Also read: 6 Tips for Long Hair If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

Shankhupushpi: The Brain Tonic for Cognitive Enhancement

Shankhupushpi, scientifically known as Convolvulus pluricaulis, is considered as a brain herb in Ayurveda. It’s revered mainly due to its capacity of boosting cognitive functions, enhancing memory and lowering stress levels. In the ancient texts of Ayurveda, Shankhapushpi is described as a Medhya Rasayana – a rejuvenator of the mind. In this blog, let us delve into the details of how Shankhapushpi is beneficial for the brain. Shankhupushpi Benefits for Brain In today’s fast-paced world, cognitive health is more important than ever. Shankhapushpi is a great natural solution to enhance mental clarity, concentration and overall brain performance. Enhances Memory and Learning Shankhupushpi is renowned not only for its ability to boost memory but also, for its learning capabilities. It’s great for boosting focus and memory, making it a fantastic herb for both students and professionals. Reduces Stress and Anxiety Stress and anxiety can take a toll on cognitive functions. Shankhupushpi is an amazing natural adaptogen that supports the body in handling stress and reducing anxiety levels. It works to soothe the mind and cultivate a sense of tranquillity within. Improves Cognitive Function Regular consumption of Shankhupushpi can enhance overall cognitive function. It assists not only in making better decisions and solving problems, but also, in boosting creativity. Shankhupushpi for Adults Adults often face cognitive decline due to various factors such as stress, ageing and lifestyle choices. Shankhupushpi for adults can be a game-changer, offering a natural way to boost brain health. Combats Age-Related Cognitive Decline As we age, our cognitive functions tend to decline. Shankhupushpi helps in slowing down this process, keeping the brain sharp and active. Enhances Focus and Attention For adults juggling multiple responsibilities, maintaining focus and attention can be challenging. Shankhupushpi enhances these cognitive abilities, making daily tasks easier to manage. Supports Emotional Well-being Emotional health is crucial for cognitive function. Moreover, Shankhupushpi supports emotional well-being, helping to maintain a positive outlook and reduces the risk of depression. Learn one more benefit of Shankhpushpi in this video: Forms of Shankhupushpi Shankhupushpi is available in various forms, each with its unique benefits and usage. Shankhupushpi Tonic Tonic is a popular form, especially for those who prefer liquid supplements. It is easy to consume and also, quickly absorbed by the body, providing rapid benefits. Shankhapushpi Powder Shankhapushpi powder is another versatile form. It can be mixed with either water or milk or any beverage of choice. Its benefits include improved digestion, better absorption and ease of use. Shankhupushpi Tablets For those who prefer convenience, Shankhupushpi tablets are an excellent option. They’re easy to carry and can be eaten while you’re on the move, so you can make sure you’re getting enough of this powerful herb every day. Remember, it is always better to consult a qualified Ayurvedic doctor before taking Shankhapushpi in any form. How to Use Shankhapushpi? Incorporating Shankhapushpi into your daily routine is simple and can be done in various ways. Dosage The recommended dosage of Shankhapushpi varies based on age, health condition, and form of the herb. Generally, 1-2 teaspoons of Shankhapushpi powder or 2-4 tablespoons of Shankhapushpi tonic daily is sufficient. But, it’s better toseek the help of an Ayurvedic doctor to know the right dosage suitable for you. Best Time to Consume For optimal benefits, consume Shankhapushpi in the morning on an empty stomach. This allows for better absorption and ensures that the herb starts working right away to boost your cognitive functions. Combining with Other Herbs Shankhapushpi can be combined with other Ayurvedic herbs for enhanced benefits. For instance, combining it with Brahmi can further boost memory and cognitive functions. Always consult with an Ayurvedic practitioner before combining herbs. The Science Behind Shankhapushpi Modern science has started to validate the traditional uses of Shankhapushpi. Studies have shown that Shankhapushpi contains alkaloids, flavonoids and other compounds that contribute to its cognitive-enhancing properties. Neuroprotective Effects Research indicates that Shankhupushpi has neuroprotective effects, helping to protect the brain from damage caused by free radicals and oxidative stress. This makes it an excellent herb for long-term brain health. Anti-Anxiety and Antidepressant Properties Studies have also highlighted Shankhupushpi’s anti-anxiety and antidepressant properties. By modulating neurotransmitter levels, Shankhupushpi helps in reducing anxiety and promoting a sense of well-being. Ayurvedic Perspective on Cognitive Health According to Ayurveda, cognitive health is closely linked to the balance of Doshas and the state of our Agni or digestive fire. An imbalance in Vata, Pitta or Kapha Doshas can lead to cognitive issues, such as memory loss, anxiety, and lack of focus. Shankhapushpi helps in balancing these Doshas, promoting overall cognitive health. Dietary and Lifestyle Tips for Cognitive Enhancement In addition to taking Shankhapushpi, following a balanced diet and healthy lifestyle can further enhance your cognitive functions. Having a Balanced Diet Consume a diet rich in fresh fruits, vegetables, whole grains, and healthy fats. Foods that are easy to digest help maintain a healthy Agni and prevent the build up of Ama (toxins). Also, your diet should align with your Prakriti (body type), Dosha imbalances and health conditions. You can approach an Ayurvedic doctor to help you with your diet. Yoga and Meditation Regular practice of yoga and meditation helps in reducing stress, improving focus and enhancing overall mental well-being. Enough Sound Sleep Sleep is essential for cognitive health. Aim for 7-8 hours of quality sleep each night to allow your brain to rest and rejuvenate. Shankhupushpi is an amazing herb that has lots of benefits for your brain health. If you want to boost your memory, lower stress or make your brain work better. It is a great thing to add to your everyday schedule. As an Ayurvedic doctor, I really suggest trying Shankhupushpi to see how it can change your… Continue reading Shankhupushpi: The Brain Tonic for Cognitive Enhancement

Kushta Uses in Ayurveda

Do you know that almost 30% of the world’s population has respiratory problems and almost 40% has skin issues once in a lifetime? Kushta offers natural remedies to those everyday issues and makes it possible to live a balanced, harmonious life. Kushta or Saussurea lappa is a potent herb that is used in Ayurveda to treat a variety of health conditions. It is a traditionally well-known drug for skin diseases, bronchial asthma, diarrhoea, haemorrhages and other related problems. The plant is generally tall and robust with purple or blue flowers. It grows well in the cold regions of India, China, and Pakistan; furthermore, it thrives in these climates due to their unique conditions. What is Kushta? Kushta is a botanical herbaceous plant. Found in the high altitude of the Himalayas, it is a perennial herb and is chiefly used as a medicine in Ayurveda. The uses are listed in Ayurvedic texts numerous times. Charaka Samhita and Sushruta Samhita – two of the well-known texts of Ayurveda emphasises on the usages of the herb as a medicine, especially in jirna jwara and other diseases. It helps balance Doshas and enhance Agni (digestive fire). It also helps in eliminating Ama (toxins) from the body, contributing to better digestion and detoxification. Benefits for Skin Health Kushta is highly beneficial for skin because of its soothing, anti-inflammatory, antibacterial and antimicrobial properties. Anti-inflammatory Properties: Reduces redness on the skin by making it healthy and hence fights conditions like Psoriasis and Eczema. Antimicrobial Effects: It has the characteristic to fight the infections; consequently, this helps in keeping the skin clean and healthy. Wound Healing: It also has healing properties and quickly cures wounds, cuts, burns and injuries. Detoxification: It aids in providing healthy glow to the skin through internal cleansing. Furthermore, it does so through internal cleansing. Due to its purifying properties, it purifies the blood and flushes the toxins out. Benefits for Respiratory Health This herb is, therefore, considered highly beneficial in improving respiratory health as well. It acts as an expectorant, bronchodilator and anti-asthmatic agent. Expectorant Action: It is helpful in loosening and getting rid of mucus which makes it easy to breathe. Bronchodilator: It widens the lumen of bronchi which makes the passage of air quite easy. Mainly, it results in the relaxation of the bronchial muscles; consequently, this leads to improved airflow. Anti- asthmatic: It has been used traditionally in the prevention of asthma. It helps in reducing the frequency of the attacks. For cough and sore throat: It has a soothing effect; therefore, it is helpful in getting relief from cough and sore throat. How to Use Kushta? It is used in various forms, depending on the condition being treated; furthermore, it may vary based on patient needs. Here are some common methods: Kushta Powder: The powdered root can be mixed with honey or water and consumed to treat respiratory issues. Kushta Oil: Applying this oil topically helps treat skin conditions and promote wound healing. Kushta Chatni: Kushta Chatni helps derive the maximum amount of nutrients from your meal. Kustha Decoction: A decoction made from its root, in fact, is great for detoxifying; moreover, it also provides respiratory benefits. Ayurvedic Recipes Using Kushta Here are some simple Ayurvedic recipes using Kustha that you can try at home for your health: Kushta Honey Mix for Cough: Mix 1 teaspoon of Kushta powder with 1 tablespoon of honey. Take this mixture twice a day to reduce cough and respiratory congestion. Kushta Oil for Skin Health: Mix a few drops of Kushta oil with coconut oil and apply it to the affected skin areas to reduce inflammation and increase skin glow. Kushta Tea for Detoxification: Boil 1 teaspoon of Kushta root in 2 cups of water for 10 minutes. Strain and drink this tea daily to get toxins out of the body and boost overall health. Modern Research on Kushta Modern research, therefore, supports many of the traditional uses of Kushta. Here are some of its proven benefits in treating various conditions: Anti-Inflammatory Effects: Researches prove Kushta’s significant anti-inflammatory properties, supporting its traditional use in treating inflammatory skin conditions. Antimicrobial Properties: Studies have demonstrated Kushta’s ability to fight a range of microbial infections, including those affecting the skin and respiratory system. Respiratory Benefits: Research supports the use of Kustha in managing asthma and other respiratory conditions, highlighting its bronchodilator and expectorant effects. Integrating Kushta into Daily Life Incorporating it into your daily routine can be a natural and effective way to boost skin and respiratory health. Here are some tips: Daily Herbal Tea: Start your day with a cup of Kushta tea to support digestion and detoxification. Topical Applications: Use Kushta-infused oils or creams for skin care, especially if you have sensitive skin or skin issues. Dietary Supplements: Consider taking Kushta supplements, available in capsule or powder form, to support respiratory health, particularly during cold and flu season. Precautions and Side Effects While Kushta is generally safe, it is important to use it appropriately and consult a qualified Ayurvedic doctor before starting any new treatment, especially if you have underlying health conditions or are pregnant. Dosage: Take only as much dosage as recommended by the doctor to avoid any potential side effects. Allergies: Conduct a patch test before using Kushta topically to ensure you do not have an allergic reaction. Also read: 7 Reasons Why You Get Skin Diseases This is an extraordinary herb with its proven benefits for skin and respiratory health. Ayurveda recommends integrating Kushta into your wellness regimen to provide you access to health benefits that have been tried, tested and proven beneficial for over a thousand years. But, make sure to consult a qualified doctor before starting to use it. If… Continue reading Kushta Uses in Ayurveda

Dhanyaka (Coriander)’s Medicinal Properties

Coriander seeds and leaves have played a vital role in Indian cuisine for many years. The herb’s scientific name is Coriandrum Sativum Linn, but it is also known as Dhanyaka or Dhanya, translated as ‘the rich one.’ Its earthy and rejuvenating taste is well recognized, and it also provides several health benefits. Let’s thoroughly analyze the various benefits of this uncomplicated plant. What is the composition of Dhanyaka? Dhanyaka’s leaves and seeds are rich in Vitamin K. Vitamin K plays a role in maintaining the health of your blood and also your bones. The herb not only contains a high amount of Vitamin A, which aids in improving eye function, but also maintaining moisture and preserving vision. It also contains Vitamin C, which is beneficial for your health.. Some of its benefits are: Strengthen your body’s ability to fight off sickness. Improve how white blood cells work. Enhance the body’s ability to absorb iron. Heal cuts and scrapes faster. Produce more collagen protein to make skin healthier and more stretchy. The human body contains numerous free radicals, which are loose oxygen molecules. They cause significant damage to the cells and increase the risk of developing severe illnesses such as cancer. Dhanyaka contains numerous antioxidants that help the body combat and eliminate free radicals. It prevents blood from clotting and reduces the risk of artery blockages. This is why the herb is essential in Ayurvedic medicine: to reduce the chance of heart problems and support heart function. The nutrients found in its seeds aid in maintaining clear blood vessels and preventing them from becoming hardened. Dhanyaka can assist in reducing high blood pressure by eliminating excess salt from the body. It contains essential minerals such as iron, folate, and potassium, as well as beneficial oils like geraniol, linalool, terpene, and camphene. These factors contribute to the herb’s effectiveness in alleviating a variety of health issues, such as migraines, arthritis, discomfort, inflammation, anemia, and others. Vital Phytoconstituent of Dhaynaka Dhaynaka plants contain a high water content of 84%. Fruits contain oils, fats, and various other compounds. Coriander oil contains coriandrol, geraniol, and baborneol. Fresh leaves contain oil, coriandrol, oxalic acid and calcium. Leaves contain high amounts of vitamin C and carotene. Seeds contain fatty oil and essential oil at a rate of 19-21 percent. Linalool, a terpene alcohol present in Dhanyaka, has various healing applications, such as safeguarding the brain, alleviating pain and inhibiting seizures. Benefits of Dhanyaka Some of the medicinal benefits of the Dhanyaka plant are discussed below. Helps in digestion Digestion is the bodily mechanism through which food is broken down into smaller parts, allowing for the absorption and utilization of nutrients. Dhanyaka is considered an effective treatment for stomach issues and pitta imbalances in Ayurvedic medicine. The plant has properties that can alleviate stomach discomfort and have a soothing effect. It assists in enhancing digestion while preventing acid reflux. Dhanyaka helps improve digestion and prevents the formation of toxins or Ama caused by undigested food. It aids in the body’s absorption and utilization of nutrients from food. It can also help in alleviating swelling, gas, stomach pain, constipation, diarrhea, bloating and other gastrointestinal issues. Balances Doshas When combined with other digestive herbs from Ayurveda, such as Indian Bael, Mochras, Saunth, Dhataki, etc. Dhanyaka is an ingredient in Bilwadi Churna, an Ayurvedic remedy that aims to restore balance to Vata, Pitta and Kapha in the body. As Ayurvedic doctors, we often recommend using herbal blends to maintain a healthy stomach and enhance digestion. However, make sure that you do not take any herbal medicines without proper guidance from a qualified Ayurvedic doctor. Cleansing properties The seeds of the Dhanyaka plant can enhance the urinary tract and prevent infections. Consuming Dhanyaka juice has benefits for both your internal and external health. It aids in the functioning of various organs within the body, purifies the blood, enhances the digestive process and reduces allergic reactions and irritations resulting from excess body heat. The leaves aid in the safe removal of harmful toxins such as lead, mercury, arsenic and other heavy metals from the body. When used topically, the juice improves skin health, eases allergies and irritations, reduces signs of aging, and gives skin a radiant glow. Cleanses liver Dhanyaka is a gentle spice that supports liver health and can stimulate appetite if liver function is compromised. When combined with certain herbs that are effective in promoting liver function, it also has the potential to aid in the elimination of kidney and gallstones. Helps treat Rheumatoid Arthritis According to AIIMS researchers, the herb is very successful in reducing Rheumatoid Arthritis. It aids the immune system, reduces inflammation in the joints, and hinders the production of chemicals that contribute to this issue. Another research study found that Dhanyaka decreased arthritis symptoms by supplying vitamins, minerals, antioxidants, and phytonutrients. Unlike other medications for the condition, Dhanyaka does not cause any adverse side effects. Antianxiety and anticonvulsant Properties Dhanyaka plant has the potential to alleviate anxiety and decrease blood pressure. In 2019, research conducted by the University of California analyzed the impact of Dhanyaka on the brain. When the herb is ingested, it interacts with specific potassium channels in the brain to decrease excessive cell activity and excitement, resulting in a calming effect. It is effective in mitigating severe seizures in patients and serves as a beneficial treatment for preventing convulsions. Reduces cholesterol and sugar levels Dhanyaka seeds have a significant impact on diabetes and cholesterol. Indeed, they help decrease inflammation and function as antioxidants, making them beneficial for individuals with diabetes. Dhanyaka can also effectively reduce cholesterol levels. Also read: Tulsi Cough Drops and Benefits If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who… Continue reading Dhanyaka (Coriander)’s Medicinal Properties

Health Benefits of Tulsi

Tulsi (also referred to as “Holy Basil”) is highly valued in Indian culture and Ayurvedic treatment. This holy plant, which is commonly seen in Indian homes, is admired for both its deep spiritual meaning. There are numerous health benefits of Tulsi are mentioned in Ayurveda. Tulsi has been used for generations to treat various conditions, from minor colds to long-term illnesses, due to its powerful medicinal properties. In Ayurveda, practitioners frequently refer to it as “the outstanding one,” highlighting its exceptional capacity to support complete health and balance the body’s systems. Beyond its medicinal properties, Tulsi is a common ingredient in spiritual rituals that symbolizes peace and purity. In this article, we explore the several ways Tulsi may improve the quality of life, including how it can strengthen immunity, reduce stress levels, promote respiratory health and more. The Ayurvedic Significance of Tulsi In ayurveda, people consider tulsi a powerful antioxidant and a natural treatment for many problems. As a Rasayana, this adaptive plant can support an individual’s development toward life and energy. People have long used tulsi to support possible mental and physical health, increase stress tolerance, and strengthen the immune system. Because of its numerous medicinal uses, it’s a mainstay of Ayurvedic medicine, where it is used to treat a wide range of conditions, from digestive problems to respiratory illnesses. It also assists in maintaining & improving your overall health. By helping the body respond to different stimulations, Tulsi’s adaptogenic properties support harmony and balance in both the body and the mind. Health Benefits of Tulsi Here are the key health benefits of Tulsi: Increases Resistance The immune system-boosting properties of Tulsi are among its most well-known advantages. Being abundant in antioxidants and essential oils, Tulsi helps the body fight against illnesses. Due to its immune-modulating qualities, it works well as a preventative measure against respiratory infections, such as the flu and common colds. Drinking Tulsi tea daily or including its leaves in your food will significantly improve your immune system. Reduces Anxiety and Stress Tulsi is well known for having adaptogenic qualities, which support mental equilibrium and assist the body in adjusting to stress. The plant promotes calmness and relaxation by reducing levels of cortisol, which are connected to stress. Taking Tulsi tea can help with anxiety management and mental health enhancement in general. Encourages Healthy Respiration Traditionally, people use tulsi to treat respiratory problems like sinus infections, pneumonia, and asthma. Its anti-inflammatory, antibacterial, and stimulant qualities make breathing easier and clear the respiratory system. Tulsi is a fantastic treatment for preserving respiratory health because of its capacity to reduce inflammation and fight infections. Encourages Heart Health The anti-inflammatory and antioxidant qualities of Tulsi also support heart health. It reduces blood pressure, cholesterol levels and the risk of cardiovascular problems. Regular Tulsi consumption can support cardiovascular and mental health, and help maintain healthy cholesterol levels in the blood. Enhancing Digestion By increasing the digestive system’s effectiveness, Tulsi promotes digestive health. It minimizes the symptoms of typical digestive problems such as cramps, bloating and diarrhea. The carminative qualities of the plant promote easier digestion by reducing flatulence. Anti-Aging Qualities Tulsi’s high antioxidant content fights against the signs of aging. By eliminating damaging free radicals from the body, antioxidants reduce oxidative stress and support healthy skin that looks young. Frequent use of Tulsi can help preserve the skin’s softness and eliminate the visibility of fine lines and wrinkles. How to include Tulsi in your Everyday Routine? You can have Tulsi in different forms: Tea Making Tulsi tea is one of the easiest methods to take advantage of the plant’s health advantages. For approximately 10 minutes, boil a few Tulsi leaves, either fresh or dried. You can add some honey or lemon for taste. After removing the leaves, drink the tea. Regularly consuming Tulsi tea might provide a daily dosage of its healing benefits. Leaf On an empty stomach, chewing fresh Tulsi leaves might boost your health. It not only makes your breath smell better, but it also gives your body a concentrated dosage of its medicinal uses. Supplements There are several ways to consume Tulsi, including extracts, powders and capsules. If you want to include Tulsi in your routine but can’t find fresh leaves, these pills might be a simple option. Ingredient in Cooking You may include Tulsi leaves in a lot of different recipes. You can add them to salads for a distinctive flavor and they can reap added health benefits by elevating the taste levels of soups, stews, and sauces.. Even while Tulsi is typically safe to eat, there are a few things to keep in mind: Pregnancy and Breastfeeding: Before taking Tulsi, women planning a pregnancy or breastfeeding should consult their doctor. Blood Sugar Levels: Because Tulsi can drop blood sugar levels, those with hypoglycemia or diabetes should check their levels regularly. Blood Clotting: Because Tulsi thins blood, anyone using anticoagulant drugs must use precautions and speak with their doctor. With a long history in Ayurveda, the benefits of Tulsi is advatageous for your mental and physical well-being. Because of its adaptability, you may consume it using different ways by making it simple to include in your everyday routine. This precious herb can significantly enhance your journey towards well-being. Also Read: Medicinal Properties of Coriander (Dhanyaka) If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

9 Essential Ayurvedic Herbs

Ayurvedic herbs and Panchakarma are the most popular Ayurveda stereotypes. There are many treatment methods in Ayurveda beyond Panchakarma. However, the role of ayurvedic herbs in healing is undeniable. The Samhitas have mentions of a wide variety of herbs that help cure different health conditions. Each of them has their own medicinal qualities and healing potential. In this blog, let us look into the top 9 essential Ayurvedic herbs. Top 9 Ayurvedic Herbs Here are some of the best herbs that Ayurveda recommends: Turmeric Turmeric is known as the golden spice due to the presence of the active component, Curcumin that gives it the yellow colour. The presence of Curcumin makes turmeric a great remedy for long-term health issues, despite like arthritis and diabetes. The strong anti-inflammatory and antioxidant properties of turmeric provides relief from joint pain, improves digestion and boosts immunity. Tulsi Known as “Queen of Herbs,” Tulsi has immune-modulating, adaptogenic and antibacterial properties. This herb helps boost your energy, lower stress and indeed promote respiratory health. Despite its benefits, it is not safe to overconsume Tulsi, especially if you have bleeding problems or low blood sugar levels. Triphala Triphala is a popular Ayurvedic formulation with three fruits (Amalaki, Bhibitaki and Haritaki) as its ingredients. It is majorly used externally, especially in Ayurvedic products, like shampoos. Brahmi Brahmi is popular as a brain booster herb. In Addition, It has cognitive-enhancing properties and is known to promote mental clarity and memory. However, consult with a qualified doctor before having this herb, especially if you have hypothyroidism or mental health issues. Neem Neem is referred to as “village pharmacy” for its antibacterial, antiviral and antifungal properties. The herb serves an array of purposes from helping to maintain general well-being to supporting immunity and even improving dental and skin health. It is best to avoid using neem during pregnancy. Also, make sure to get medical advice before applying neem oil topically as it may cause irritation to some. Ginger Ginger is a powerful ingredient in cooking as well as a medicinal herb. It is great for digestion and also, reduces nausea and inflammation. Having ginger helps relax tense muscles, promotes cardiovascular health and reduces menstrual cramps. However, it is safe to have it in moderation as high dosages may irritate the stomach. Also Read: Medicinal Plants in Ayurveda for Balancing Kapha Licorice Licorice is my absolute favourite. The herb tastes sweet and has calming properties. It also helps balance adrenal glands, provides relief from throat discomfort and improves respiratory health. Also, it helps reduce menopausal symptoms, and is great for gastrointestinal healing and managing stress. It is safe to use licorice under a doctor’s supervision because of prolonged usage or excessive dosages may cause hypertension or electrolyte imbalances. Guduchi Guduchi or Giloy helps in detoxification, improves immunity and offers longevity. It also helps reduce inflammation and infections, and improves overall well-being. However, avoid having Guduchi during pregnancy. Amla Amla is rich in antioxidants and vitamin C that makes it a great immunity booster. It also helps to regenerate the body, encourages healthy, glowing skin and hair and enhances digestion. Including the above-mentioned Ayurvedic herbs in your daily routine helps improve your general health. However, it is always safe to consult an Ayurvedic doctor before having any new herb. If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

Ativisha Health Benefits

Ayurveda is a traditional system of medicine that incorporates the offerings of nature to help people heal. Ancient Ayurvedic texts have mentions of an array of herbs that help treat different health conditions. Ativisha is one of them. The plant is known for its amazing medicinal properties and is especially used to treat diseases in children. According to Charaka, Ativisha is the best among all herbs for its digestive, anti-flatulent, absorbent and Dosha balancing properties. Ativisha – The Power Herb Ativisha (scientific name -Aconitum heterophyllum) is a herb native to the Himalayan area. The roots of this plant have been used for a broad range of medicinal purposes, which makes them highly valuable. Ativisha has a hot and pungent taste and is dry, light and penetrating in nature. The ability to balance the Tridosha and improve overall health is another essential characteristic of this power herb. As an Ayurvedic practitioner, I have seen a positive effect of this herb on my patients. I remember one child who had suffered from digestive problems and the constant increase of temperature several times a month. The conventional treatment did not bring results. However, after I began to use the herb, the issue was diminished. From this experience, I learned, once again, that every single philosophy holds some truth, and the power of nature may be undisputable. Ayurvedic Perspective on Ativisha In Ayurveda, Ativisha is classified as: Rasa (Taste): Bitter (Tikta) and Pungent (Katu) Guna (Qualities): Light (Laghu) and Dry (Ruksha) Virya (Potency): Cold (Shita) Vipaka (Post-Digestive Effect): Pungent (Katu) These properties make the herb effective in balancing Vata and Kapha Doshas while pacifying Pitta Dosha to a lesser extent. Health Benefits of Ativisha Here are a variety of health benefits that Ativish offers: Digestive Health Digestive issues are common, but they can significantly affect your quality of life. Ativisha is known for its ability to stimulate Agni, the digestive fire, which is essential for proper digestion and assimilation of food. By enhancing Agni, Ativisha helps in the breakdown of food, absorption of nutrients, and elimination of waste. It is particularly beneficial for individuals with weak digestion, loss of appetite, and abdominal discomfort. Also read: Agni- Ayurvedic Secret to Health and Vitality Fever Management Ayurveda widely uses Ativisha for its antipyretic properties. It helps in reducing fever by lowering the body temperature. It is often included in formulations for treating fevers, especially in children. Its antimicrobial properties help in fighting the underlying infections that cause fever, thereby providing relief and promoting recovery. Respiratory Health Respiratory conditions, such as cough, cold and asthma can be debilitating. Ativisha’s expectorant properties help in clearing the respiratory tract, making it easier to breathe. It reduces inflammation in the airways and, consequently, helps expel phlegm, thereby providing relief from symptoms. Regular use of Ativisha can improve respiratory health and prevent recurrent respiratory infections. Anti-inflammatory and Analgesic Properties Inflammation and pain are common symptoms in various health conditions, including arthritis and muscle pain. Ativisha has potent anti-inflammatory and analgesic properties; consequently, it helps reduce inflammation and, furthermore, alleviates pain. It, therefore, helps relieve joint and muscle pain and improves mobility. Gastrointestinal Health Diarrhoea and dysentery are common gastrointestinal issues that can lead to dehydration and weakness. Ativisha is highly effective in treating these conditions. It helps in controlling loose stools; furthermore, it also aids in reducing the frequency of bowel movements. Its antimicrobial properties combat the pathogens responsible for gastrointestinal infections, promoting faster recovery and improving gut health. Paediatric Care Children are often more susceptible to infections and digestive issues. Therefore, Ativisha is a safe and effective remedy for various childhood ailments. It helps in managing colic, fever, cough and diarrhoea in children. Besides, its gentle action ensures that it does not cause any adverse effects, making it suitable for paediatric use. Boosting Immunity A strong immune system is crucial for maintaining good health. Moreover, Ativisha has immunomodulatory properties that help in boosting the immune system. Regular use of the herb can enhance the body’s ability to fight infections and diseases, promoting overall health and well-being Practical Uses of Ativisha Some of the practical uses of Ativisha include the following: Decoction: Boil the roots of Ativisha in water and consume the decoction. This helps improve digestion and reduce fever. Powder: Consume it in powdered form with honey to treat respiratory problems and digestion. Infusion: The infusion of Ativisha can treat diarrhea and can also improve immunity. Uses in Ayurvedic Formulations Ativisha is a part of many Ayurvedic formulations. Churna: Ativisha, in its powdered form, can be mixed with other herbs to be consumed directly or mixed with honey or water. Kwath: It is prepared by boiling the roots of Ativisha in water. Kwath helps, in addition, to cure the issues of digestion, fever, cough and cold, and, furthermore, other respiratory problems. Taila: Applying Ativishaoil helps get rid of pain and inflammation in joints and muscles. Precautions and Safety Though it has numerous health benefits, you must use Ativisha with caution. The herb is quite potent; therefore, it is best not to use it frequently. It is important to consult with an Ayurvedic doctor, primarily in the case of children and pregnant females. Moreover, it should be consumed in the prescribed amount and form to avoid any possibility of side effects. If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

Oral Health Practices in Ayurveda

In Ayurvеda, oral health is supеr important because it is about kееping your whole body healthy. Your mouth is likе a gatеway to your body. So, if your tееth and gums arеn’t healthy, it can affect your ovеrall hеalth too. Oral hygiene has always been an integral part of Ayurveda. Even before toothbrushes and toothpastes came into existence, Ayurveda had recommended using twigs of trees as dental brushes and tongue scraping using scrapers made of metals. Apart from that, Ayurveda also has natural remedies for different ailments involving oral health. Ayurvеda tеachеs us that taking care of our tееth and gums isn’t just about brush floss but also about what we eat and how we clean our mouth еvеn how we breathe. So in Ayurvеda and dеntal hеalth isn’t a sеparatе thing – it is part of a bigger picture of wellbeing. What is Oral Health in Ayurveda? Ayurvеdic sееs thе mouth as a window to thе body’s hеalth. This is because thе mouth is whеrе wе take in food and breath. Poor oral hygiene can even affect other parts of our body. According to Ayurveda, good oral health isn’t just about brushing your teeth, but also about healthy foods, having good digеstion and kееp our whole body balanced. It emphasizes practices likе brushing teeth, tongue scraping and oil pulling to rеmovе toxins from thе mouth to improve overall hеalth. Daily Oral Care with Ayurveda In Ayurvеda and kееping our mouth clеan is a big dеal to stay healthy. Ayurveda recommends the following three steps to maintain oral health as part of Dinacharya (daily routine). Brushing In ancient times, people used twigs of medicinal plants with astringent, pungent or bitter taste to brush their teeth. Bristles were made by chewing the end of the twigs and these were used to clean every corner of the mouth. Some of the plants that Ayurveda recommends include neem, Arjuna, Asana, licorice, etc. Their medicinal properties help maintain oral health and prevent plaque from forming. Owing to the changes in lifestyle over the years, Ayurveda recommends using a toothpaste or a herbal tooth powder that is Ayurvedically compliant. It should have Katu (spicy), Tikta (bitter) or Kashaya (astringent) tastes, and should not be sweet. Tonguе Clеaning Clеaning thе tonguе with a tonguе scrapеr rеmovеs the dirt deposited in the back of the tongue, which is one of the reasons of bad breath. Ayurveda recommends using a tongue scraper that is not sharp on the edges, curved and preferably made of copper. If you do not have a copper tongue scraper, you can use one made of steel. However, plastic tongue scrapers are nor recommended. Oil Pulling Oil pulling helps maintain the health of your teeth, gums, mouth and throat. This technique involves swishing oil (preferably, organic black sesame oil) in thе mouth for a few minutes and thеn spitting it out. Hot water or milk can also be used occasionally, but sesame oil is the most effective. Diet and Oral Health Your diet also plays an important role in your oral health. Crunchy fruits and vegetables like apples and carrots and foods rich in calcium like dairy products help keep teeth strong. Whereas, foods with excessive carbohydrates, like potatoes and sugary and sticky foods can harm teeth. So, it’s best to limit them to maintain oral hygiene. Prevention and Treatment of Common Oral Health Issues Ayurveda recommends a variety of remedies and medicines to keep oral health issues at bay. Gum Disеasеs Herbal remedies, like nееm and clovеs, help fight gingivitis and periodontitis. Practicеs include massaging gums with hеrbal oils and rinsing thе mouth with warm salt watеr to rеducе inflammation. In case of gum swelling and redness, Ayurveda recommends internal administration of Ayurvedic medicines. Tooth Decay and Cavities Preventive mеasurеs in Ayurvеda include avoiding sugary foods and rеgular brushing with hеrbal toothpastе or herbal tooth powder and an oil pulling. Herbal treatments involve using nееm and clovе and licoricе for thеir antibactеrial properties. Bad Brеath Ayurvеdic solutions like tonguе scraping and oil pulling with sеsamе oil and chewing on herbs lіkе fennel seeds and cloves help freshen breath and rеducе bacteria. Remember, one man’s medicine can be another’s poison. So, it’s always better to consult an Ayurvedic doctor before taking any Ayurvedic medicines or herbs. Adopting Ayurvedic practices for oral hygiene is about nurturing overall well-being. By incorporating Ayurvedic techniques like herbal remedies, oil pulling and dietary adjustments into our daily routines, we can promote not only healthy teeth and gums, but also support the balance of our entire body. Also read: Benefits of Oil Pulling: Oral Hygiene If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

Methi (Fenugreek) Uses in Ayurveda

Ayurveda offers a treasure trove of remedies sourced from nature’s bounty. Among these botanical marvels stands Methi, commonly known as fenugreek, a humble herb that transcends its culinary applications to unveil various therapeutic properties. Historically, Methi has been cherished by Ayurvedic practitioners for its versatile benefits. It has been used in various traditional medicine systems around the world, proving its worth beyond just a kitchen ingredient. In this blog, let us delve into Methi’s therapeutic potential. Properties and Uses in Ayurveda References to Methi can be found in ancient Ayurvedic texts such as the Charaka Samhita and Sushruta Samhita. The texts emphasize the ability of the herb to balance bodily Doshas (energetic forces). They also highlight its benefits in promoting digestion and alleviating various ailments. Throughout history, Methi seeds, leaves and extracts have been used in traditional Ayurvedic formulations and as remedies. In Ayurveda, It is used to treat asthma, bronchitis, arthritis, digestive issues, skin disorders, male infertility issues, hormone disorders, type 2 diabetes, etc. Properties of Methi Methi, or Fenugreek, possesses distinct qualities according to Ayurveda that contribute to its therapeutic properties: Taste (Rasa) It is characterized by a bitter taste (Tikta Rasa), which is balanced by a slightly sweet aftertaste (Madhura Rasa). This combination of tastes contributes to its overall balancing effect on the body. Energy (Virya) People consider methi to have a heating potency (ushna virya) in terms of energy. Believers think that this warmth stimulates digestion and metabolism, benefiting certain digestive imbalances. Potency (Vipaka) Methi has a pungent post-digestive effect (Katu Vipaka), which means it transforms the digestive process and contributes to its overall therapeutic effects. Dosha Balancing Properties of Methi According to Ayurveda, Methi surprisingly exhibits properties that help balance all three Doshas: Vata Dosha Methi’s warming and grounding qualities help pacify Vata Dosha. It can help alleviate symptoms of excess Vata, such as dryness, coldness and nervousness. Pitta Dosha While Methi has a heating potency, its bitter taste helps cool and balance excess Pitta Dosha. It can soothe inflammation and support liver health, which are common concerns related to Pitta imbalance. Kapha Dosha Despite its heating energy, It’s bitter taste and pungent post-digestive effect help balance Kapha Dosha. It helps alleviate symptoms of excess Kapha, such as congestion, sluggishness and heaviness. Medicinal Uses In Ayurveda, It is highly versatile and is effective for the treatment of various ailments and imbalances. It improves the digestive fire (Agni), alleviates indigestion, and soothes gastrointestinal distress during digestion. It can also modulate blood sugar levels and lend hope to those grappling with diabetes, offering a natural adjunct to conventional therapies. Its expectorant and bronchodilator properties also relieve respiratory congestion and promote clear breathing. It also promotes healthy skin and hair, and supports female reproductive health, offering benefits during menstruation and lactation. Remedies Using Methi It serves as an excellent remedy for a variety of health conditions. Cholesterol Having powdered methi seeds with warm water or buttermilk helps reduce cholesterol levels. Diabetes Drinking water mixed with a combination of powdered methi seeds and turmeric helps keep your blood sugars under control for Type 2 diabetes. Digestive Issues Consuming a fine paste made of methi seeds soaked in water overnight as it is or combines in water helps relieve digestive problems, such as hyperacidity and gastritis. Gut Health Make a tea with fried methi seeds cooked in milk to boost your Agni and strengthen your intestines. Constipation Boil methi seeds in a cup of water to make a herbal tea. Have it when lukewarm along with half a spoon of ghee to relieve constipation and hemorrhoids. Lactation Have milk cooked with methi seeds soaked overnight to improve breast milk production in lactating mothers. Hairfall You can make a paste made of methi seeds soaked overnight and use it as a hair mask to prevent hairfall and boost hair growth. Even though It is an excellent remedy for different issues, it can have some mild side effects. That’s why you must avoid it if you have any bleeding disorders or diarrhea. Remember, one man’s medicine can be another man’s poison. Therefore, it’s best to seek the guidance of an Ayurvedic doctor before you choose to use it as a remedy. As we continue to explore the potential of natural remedies, Methi remains a shining example of the magical herbs that Ayurveda has to offer. Also read: Cholesterol Managing with Ayurveda If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

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