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All About Eye Health – the Ayurvedic Perspective

Ayurveda extends its healing touch to almost every part of our being – this also includes our eyesight. When it comes to caring for our eyes, physical needs and energies that influence eye health – Ayurveda covers it all. For example, Netra Basti/Tarpana, are age-old Ayurvedic therapies that promote eye health. Ayurvedic Perspective on Eye Health Before exploring the therapies, we should first understand what Ayurveda thinks of eye care.According to the principles of Ayurveda, occular health is intricately linked to the balance of Doshas (Vata, Pitta, and Kapha altogether). It is also connected to the proper functioning of Dhatus (tissues), and the clarity of channels (Strotas) within. Any imbalances in these elemental forces can lead to eye disorders – whether it’s dryness, excessive straining or something more serious like cataracts and glaucoma. Key Principles of Ayurvedic Eye Care Ayurveda has listed out various principles for Ayurvedic eye care. Panchakarma for Eye Detoxification Ayurveda has prescribed panchakarma therapies for eye care. Some popular ones are Netra Basti and Netra Tarpana. Netra Basti, called an eye oil bath, relieves various eye-related issues. In this therapy, a small dough dam is built around the eyes. The dough is made using a mix of flour/black gram paste. Then, warm medicated oil (preferably organic black sesame oil) is poured into the dam. The warmth of the oil enhances blood circulation and issues like dryness and fatigue/strain get fixed. Netra Tarpana is also almost the same, but instead of medicated oil, medicated ghee (clarified butter) is used. The ghee is also warmed like oil, and this therapy works best for individuals suffering from degenerative eye disorders. Herbal Care Ayurveda gives much importance to herbs. Ayurvedic herbs like Triphala, Amla (Indian Gooseberry) and saffron are popular for their rejuvenating properties. People have been using these herbs altogether to support eye health for years. For example, Triphala eye washes and Amla-based eye tonics are used to improve vision, reduce inflammation and prevent age-old degeneration. Padabhyanga One great way to maintain the eye health with Ayurveda is by doing Padabhyanga, i.e., massaging the feet with organic black sesame oil every night before bed. Dosha Balancing for Proper Vision When your Doshas are not in balance, it has an effect on your overall health and that includes the health of your eyes. One has to follow Ayurvedic lifestyle practices to maintain Doshas, like daily routines (Dinacharya), and stress management techniques. Cooling foods, gentle eye exercises and relaxation techniques pacify your Aggravated Doshas and help with eye strains. Agni Optimisation Also known as digestive fire, Ayurveda emphasizes the role of Agni in occular health. An impaired digestion leads to the accumulation of Ama (toxins) which often affects vision. Once the digestive function has improved through dietary adjustments, herbal remedies, and lifestyle changes including nutrient absorption for supporting healthy vision. Other Ayurvedic Remedies for Eye Care In addition to the above-mentioned practices, Ayurveda has laid out specific remedies for eye care. Anulom Vilom (Alternate Nostril Breathing) How even is this related to eyes? Well, Anulom Vilom is a popular Pranayama technique that helps balance the flow of Prana (life force energy). And this flow of Prana in the body includes eyes as well. Try regularly practising this breathing technique as it enhances oxygenation and eye circulation. Ayurvedic Eye Exercises Next comes simple eye exercises. Try focusing on distant objects, and rotating your eyes in all directions. These exercises can relax the eye muscles. It also improves flexibility and gives relief from strain. Ayurvedic Remedies for Dry Eyes Coming to specific concerns, Ayurveda also offers remedies for dry eyes. Apply rose water or aloe vera gel to soothe dry eyes. You can also incorporate ghee (clarified butter) and healthy fats into your diet. The reason is that fats support lubrication and help moisture retention. Ayurvedic Remedies for Vision Improvement Ayurveda has many offers for vision improvement. It recommends consuming nutrient-rich foods like carrots, spinach, almonds and Indian gooseberry (Amla) for improved vision and eliminating degenerative eye conditions. Ayurvedic Treatment for Glaucoma Next comes Glaucoma. There are multiple Ayurvedic treatments available for this condition. These treatments focus on reducing intraocular pressure and improving blood circulation to the eyes. The therapies include herbal formulations like Guggulu and Punarnava. Diet and Lifestyle Recommendations for Healthy Eyes Maintaining healthy eyes involves adopting a balanced diet and lifestyle practices that support eye health. Here are some recommendations: Nutrient-Rich Diet After therapy and remedies come recommendations. Ayurveda always focuses on taking foods rich in vitamins A and C, omega-3 fatty acids and antioxidants into your diet. Eat as many leafy greens, carrots, citrus fruits, nuts, seeds and fatty fish as required. As this food not only nourishes your body, but even protects the eyes. And the most important point to remember is to follow a diet that aligns with your Prakriti (body type). You can consult an Ayurvedic doctor to figure out your Prakriti and to recommend an Ayurvedic diet accordingly. Hydration Our life schedule can sometimes get tiring. But that should not stop you from drinking enough water. At least three litres of water daily will maintain hydration in your body. It will prevent dryness, a factor that contributes to eye discomfort and fatigue. Protective Eyewear During summers, swear by your sunglasses or protective eyewear. Ayurveda may not have talked about sunglasses, but Ayurveda has talked about sun protection. The eyes are the seat of Pitta, the fire element. Hence it is important to keep the eyes protected against any kind of warm practices, including warm compresses and looking directly at the sun. In the olden times, people used to carry umbrellas in the summer for sun protection. These days it has become “old fashioned” and we carry them only during rain.… Continue reading All About Eye Health – the Ayurvedic Perspective

Ginger Health Benefits as per Ayurveda

Popularly known as “Shunthi” in Sanskrit, ginger is a spice that is often recommended by Ayurveda for its amazing medicinal benefits. The journey of ginger from the earth’s roots to a part of the wellness routine everyone, we have so much to learn. This article is all about ginger. Yes, we will be exploring the multitude of its health benefits, mentioned in Ayurveda. But, we won’t miss out on the forms – yes, there are many forms and options you get. Ultimately, you will also see why this specific herb has extreme importance and let’s dive in! Ayurveda and Ginger: What’s the connection? In general, it works best for digestion. It also balances the body’s energies. That’s why Ayurveda has been swearing by ginger for decades now. Ayurvedic practitioners always state that ginger can ignore Agni (digestive fire). Agni is essential for good digestion and overall gut health improvement. And it is also considered Tridoshic, meaning it can balance all three Doshas – Vata, Pitta, and Kapha. Hence, it’s much more suitable for all individuals and different health conditions. Types of Ginger Used in Ayurveda Ginger comes in different forms. But what’s more exciting is each form comes with its unique properties, like: Fresh Ginger (Shunthi) This is the one when you get in general use for cooking. Since it’s the root, it’s flavourful. It has a strong taste and can be used regularly for cooking and as any herbal remedy. Dried Ginger (Shunthi) Next comes the various dried forms called “Shunti” or “Shonth” made by drying fresh ginger root. Once it’s dried, the shelf life extends, but the medicinal benefits stay the same. Since it’s milder in taste, it’s also used for addressing various health issues and even in tea. Powdered Ginger The powder is created by grinding the dried ginger root. The powdered form is highly convenient. The shelf life is also longer and you can add them to food, beverages or herbal preparations. Ginger Oils and Extracts This is the concentrated form of ginger. The “extract” or “essential oil” come with therapeutic effects. In terms of usage, oils have topical applications. You can consume the extracts for internal purposes under the guidance of an Ayurvedic doctor. Why Does Ayurveda Value Ginger So Much? Ayurveda values ginger highly because of its various health benefits. They include the following: Supports Digestion As mentioned previously, it stimulates Agni. It promotes a better assimilation of nutrients and elimination of waste. Hence, digestion improves a lot. Balances Doshas The Tridoshic nature of ginger is quite a saviour for the human body. If consumed regularly, you can balance all three Doshas (Vata, Pitta and Kapha) no matter what your Prakriti (body type) is or what imbalance they are facing. Detoxifies the Body With time, Ama (toxins) accumulate in our body that leads to diseasesThat is why detoxification is vital in the human body. Ginger comes with detoxifying properties. It removes toxins from the body and supports overall health and well-being. Improves Circulation It also comes with warming properties. When you consume it, the blood circulation in the body improves. It promotes better blood flow and vitality. Adaptogenic Effects Last comes the most important point – ginger helps the body to adapt. Whether the body wants to adapt to stress or any environmental change that’s happening out there, the consumption of it makes adaptability easier. It supports resilience and overall health. Health Benefits According to Ayurveda There are over 50 health benefits of ginger, but here are the major ten ones that I believe everyone must be aware of. Aids Digestion Ginger is best for digestion. Hence, it’s always been a part of Indian households. It also reduces gas (acidity issues) and bloating. It also works against indigestion, making it more effective for adults who often face similar problems. Relieves Nausea Whether you’re someone combating motion sickness or any kind of uneasiness, it can be your saviour. Try candied ginger to relieve your nausea and within a few minutes, you will feel relaxed. Anti-inflammatory It is rich in gingerol – a beta-hydroxy ketone that contributes to its anti-inflammatory properties. This property can help reduce pain and inflammation. For example, if you have arthritic joints or you’re struggling with weary muscles, it can help you relieve the pain. Boosts Immunity Here comes the crucial part. It is power-packed with the immunomodulatory properties. It strengthens the body’s immune system, helping to fight infections and illnesses. Provides Respiratory Support Ginger tea, one of the most consumed drinks in India, is famous for a reason. It helps individuals combat cough and other respiratory issues. It clears the airways, so no matter what respiratory distress you’re facing, and will ease your respiration. Offers Menstrual Comfort Ginger has analgesic properties. It’s a lifesaver for women during their menstrual cycle. Whether it’s bloating, discomfort, or cramps that you are struggling with, ginger can relax you. Aids in Weight Management Ginger helps boost metabolism. It helps in weight loss and gives you a feeling of fullness throughout the day. Provides Mental Clarity Ginger comes with a Sattvic essence. It balances all the Doshas, hence promoting mental clarity and focus. It also supports cognitive function. Reduces Stress Ginger soothes the nerves and is effective for your mental health. It helps reduce stress and anxiety, not up to top levels, but absolutely up to some extent. Consuming it also offers a sense of well-being and eternal peace. Great for Skin Health It is packed with antioxidants. It’s best for your skin and no matter whether it’s premature ageing issues or you’re struggling with an uneven complexion, then consume it and see the change. If it’s boring for you to consume the roots, you can go for candied or try ginger tea – the benefits you will get will be the same. The… Continue reading Ginger Health Benefits as per Ayurveda

Frozen Foods – How Ayurveda Views Preservation and Quality

Did you know that India is grappling with a silent epidemic of lifestyle diseases? According to recent studies, approximately one-third of the adult population in India is living with high blood pressure. In 2019, it was estimated that 77 million people in India had diabetes. This number is predicted to increase to more than 134 million by 2045. That’s a staggering figure, isn’t it? Health experts are increasingly recognizing dietary habits – including processed and frozen foods – as contributing factors to this health crisis. In today’s fast-paced world, convenience often trumps nutrition, and frozen foods have become a mainstay in many households. From frozen pizzas and ready-to-eat frozen foods to pre-packaged snacks, the allure of quick and easy meals is undeniable. But what impact do these frozen food products have on our health, particularly from the perspective of Ayurveda? Today, I will talk more about what Ayurveda says about frozen foods and all about healthy Ayurvedic foods! What are Frozen foods? With cold storage and preservation technology enhancements, frozen foods have become a multi trillion-dollar business. They are handy, last longer, and save time if you don’t want to cook. Nowadays, children are hooked on frozen food items. Adults, like children, take the easy way out. People purchase frozen meats, such as salami, sausages, and kebabs at the market and consume them after heating. You can also buy frozen dinners, including gourmet dishes that might take longer to prepare or involve hard-to-find ingredients, so it’s a win-win situation. But is it? While frozen meals are handy and seamless, you’ll be compromising your health in return. And that’s the opposite of what Ayurveda is all about. Ayurveda sees food not just as a source of satiating your hunger, but also as medicine. The system of medicine believes food has the power to heal. And that’s why Ayurveda always suggests having warm, freshly cooked nutritious or Sattvic foods. Is It Okay to Eat Frozen Foods? Refrigeration affects much more than simply the flavour, texture, and colour of food. According to studies, the blanching technique used to pack fruits and vegetables depletes them of vitamins B and C. Frozen meals have fewer antioxidants than fresh vegetables. The biggest worry is the prevalence of high salt levels in frozen meals. You should not exceed 2300 mg of salt in your daily intake. However, a frozen spaghetti meal has 600 mg of sodium, and meat can include more than 800 mg. Some frozen food manufacturers ensure that the nutritional value of their fruits and vegetables is not compromised since they are frozen when they are at their ripest—when the nutritional content is maximum. So, while newly harvested raw vegetables or fruits are still edible after a few days in the freezer, freezing leftover food or pre-cooked meals is not recommended. “Prana” in Frozen Foods Fresh fruits, vegetables and juices are rich in Prana. They are Sattvic Ayurvedic foods, light, kind on the digestive tract, and do not produce Ama or toxins. However, frozen meals are termed Paryushita (lifeless) in Ayurveda. They have depleted their energy or ojus, lost their sattvic character, and have very little prana throughout the chilling process. They also reduce our digestive fire and stress our digestive system, leading to diseases. If eating frozen meals offers benefits, there are also downsides. It has the potential to have unanticipated consequences for your health. From heart disease to cancer, frozen foods may influence your life. Whether it’s a salad or a burger, eating frozen foods should not become a habit. Ayurveda’s Take on Frozen Foods Most fruits and vegetables are now available all year thanks to refrigeration. However, eating all fruits all year is not optimal. Some fruits, berries and plants grow at particular times of year. It is critical to keep them in fresh batches on the kitchen table. Since this produce is robust in Prana and combined with nature, it can be ideal for balancing the Doshas that are inflamed during the season. For example, as Vata imbalances develop in the fall and autumn, we can ground ourselves by eating unctuous and warm meals. It’s an excellent time to consume more soups, broths and warm, wet meals with the season when nature provides an abundance of high-quality vegetables such as beets, broccoli, brussels sprouts, squashes and gourds. As Kapha season arrives at the height of winter, it is time to transition from a dry and pungent smell. Have warm meals and savour sprouts and berries—the season’s first harvest. One should enjoy melons, juices, cucumber, mint, and other cooling foods during the summer when pitta is at its peak. How Frozen Foods Can Aggravate Vata Dosha? Do you find it more challenging to get out of your seat and accomplish anything after eating a frozen or store-bought dinner the day before? If your answer is yes, It’s due to an increase in Vata Dosha. Vata Dosha’s nature is chilly, dry and light. Specific seasons such as fall and autumn exacerbate these characteristics when they are out of balance. The air is drier, causing dry skin and hair, chapped lips, and increasing muscular and joint discomfort, among other symptoms of vitiation. Frozen meals might disrupt your digestive and metabolic health by worsening the Vata Dosha. It may induce bloating, constipation, indigestion, dehydration and weight loss. It also induces restlessness and a feeling of being ungrounded in the mind. What to Eat Instead? According to Ayurveda, we are what we eat, and everything we consume affects our mental state, emotions, productivity, outlook on life and overall well-being. It also indicates that the amount of food we consume, the way of cooking, its odour, look and freshness can impact our mind, digestive system and all five senses. It has most likely been your experience as well: eating a freshly made salad or bowl of… Continue reading Frozen Foods – How Ayurveda Views Preservation and Quality

Summer Health Secrets for Ultimate Hydration

Summer’s fiery embrace brings sunshine, joy, and, of course, scorching temperatures. While we crave those long, lazy days, the heat can wreak havoc on our health, leaving us dehydrated, sluggish and cranky. But fear not; Ayurveda offers a treasure trove of tips and tricks to remain hydrated, calm, and balanced throughout summer season. In this blog, let us discuss the best ways to stay cool in the heat. Understanding Summer Health from an Ayurvedic Lens Ayurveda recognises three primary Doshas (biophysical energies) that govern our mind and body: Vata (air and space), Pitta (fire and water) and Kapha (earth and water). During summer, Pitta Dosha takes centre stage. The fiery nature of Pitta manifests as increased heat, sweating, and irritability. Dehydration further aggravates Pitta, leading to fatigue, headaches and digestive issues. Hydration Hacks: Beyond Just Water While water remains the cornerstone of hydration, it is not the only solution that Ayurveda recommends. Here are some summer health tips to stay well hydrated and keep your Pitta in check: Embrace Room Temperature Water Ice-cold drinks might seem tempting, but Ayurveda suggests room-temperature water for optimal absorption. Think of it like quenching a fire with another fire . Cold drinks provide temporary relief, but disrupt your digestive fire (Agni), which is the root cause of all diseases according to Ayurveda. Flavour it Up Spruce up plain water with natural flavourings. The best Ayurvedic herb that helps beat the heat is Vetiver. It has a nice aroma and has amazing cooling properties. Boil a handful of Vetiver in 1 litre water, strain it and drink it throughout the day. It is the best thing to subside Pitta in summer. Coconut Water Coconut water is a natural source of electrolytes lost through sweat. It is the best thing to drink to stay hydrated during summer. Its cooling properties and abundance of minerals make it a perfect summer drink. Herbal Teas Cooling herbs like peppermint, fennel and coriander are Pitta-pacifying. Brew them as teas or add them to your water for one of the best rehydration drinks. Seasonal Fruits and Vegetables Mother Nature provides! Watermelon, cucumber, celery, leafy greens, and other summer fruits and vegetables are high in water content, keeping hydrated from within. Soups and Light Broths Enjoy light, brothy soups like lentil soup or vegetable clear broth. They are hydrating and, furthermore, easy to digest; consequently, they are perfect for a light summer lunch. Summer Safety Health Tips for Summer Season: Beyond the Sip Hydration is just one piece of the puzzle. Here are some additional summer health tips to help you stay relaxed and balanced: Early to Bed, Early to Rise The sun’s peak intensity occurs in the afternoon. Adjust your sleep schedule to rise early and enjoy the cooler mornings. Light and Loose Clothing Opt for breathable, loose-fitting cotton clothes in light colours. They allow for better airflow and prevent heatstroke. Sun Protection is Key Shield yourself from the harsh sun with a hat, sunglasses, and broad-spectrum sunscreen (SPF 30 or higher). Apply sunscreen liberally and reapply every two hours, especially after swimming or sweating. Limit Strenuous Activity Opt for light exercise or indoor activities during the hottest part of the day. Save your intense workouts for the cooler mornings or evenings. Abhyanga Using Sheeta Tailam Organic sesame oil is usually recommended for self-oil massage or Abhyanga. But the heating property of organic black sesame oil makes it impossible to use during summers. You can use Sheeta Tailam instead – a massage oil made in my clinic exclusively for Pitta people. It contains Vetiver as the main ingredient. The oil also contains other cooling herbs like Manjishta, camphor, etc. and has Organic black sesame oil as the base. You can contact +91 7306421248 to purchase Sheeta Tailam. The Pitta-Pacifying Diet: Food as Medicine What you eat significantly impacts your digestive fire. Here are some summer health tips for your diet: Favour Sweet, Bitter and Astringent Tastes These tastes are naturally cooling and Pitta-pacifying. Think sweet fruits, bitter greens, and astringent pomegranate. Minimise Spicy and Sour Foods Spicy and sour foods aggravate Pitta. Limit chilli peppers, tomatoes, citrus fruits and excessive salt in your diet. Healthy Fats are Your Friends Ghee and healthy fats, such as those in avocado and nuts, not only help balance Pitta but also relax you. Spice it Up (Wisely) While some spices, like chilli peppers, are a no-no, others, like fennel, coriander and cumin, have cooling properties and can be used in moderation. Opt for a more enjoyable lifestyle It’s a great time to go swimming and participate in water-based activities. Being in natural surroundings with an abundance of greenery can promote a sense of peace and tranquillity. Spending time outdoors, taking extended strolls in natural surroundings, and savouring the climate is beneficial. Keep in mind, therefore, to shield yourself from the intense rays of the sun. Before sleeping, cleanse your feet, which soothes you and helps you relax. You can apply essential oils such as lavender, sandalwood and rose to your feet or incorporate them into your bath to help you relax and cool down. In the end, surround yourself with pleasant aromas, as they can help to neutralize the intense, fiery Pitta energy in the atmosphere. Inhale the scents of rose or sandalwood essential oils; moreover, decorate your home with abundant fresh flowers. Beat the Heat, Not Your Spirit Summer doesn’t have to be a season of sluggishness and discomfort. By embracing these Ayurvedic summer health tips, you can, in turn, remain hydrated, cool, and, moreover, maintain your inner balance. Remember, consistency is the key. Consequently, make these practices a part of your daily routine, and as a result, enjoy a vibrant, healthy summer. Bonus Tip: Listen to your body. These are general guidelines, but tailor your approach to your individual needs. And… Continue reading Summer Health Secrets for Ultimate Hydration

Immunity Boosting Tips In Ayurveda

Maintaining a robust immune system is essential for overall well-being in today’s fast-paced world. With constant exposure to stress, pollutants and pathogens, our bodies often need extra support to stay healthy and resilient. While various supplements and medications are available, many people are gradually turning to Ayurveda for immunity boosting purposes. Ayurveda offers a treasure trove of knowledge on boosting immunity naturally. This blogs explores Ayurvedic tips and the best foods for boosting the immune system, and immunity-enhancing practices to help you fortify your body’s defence mechanism. Understanding Immunity from the Ayurvedic perspective Ayurveda views immunity as the body’s ability to resist disease and maintain optimal health. Understanding Ayurveda for immunity boosting is crucial in today’s forward life. It emphasises the balance between physical, mental, and emotional well-being to achieve a harmonious state of health. According to Ayurvedic principles, a robust immune system is closely linked to a balanced digestive fire (Agni), proper elimination of toxins (Ama), and a harmonious balance of the body’s three Doshas: Vata, Pitta, and Kapha. Ayurveda, therefore, advises maintaining the body’s innate ability to combat diseases and their symptoms in order to remain healthy. A compromised immune system and poor health may manifest in symptoms such as frequent illnesses, inadequate resistance to diseases, allergies, exhaustion, weakness, breathing difficulties, emotional distress, digestive issues and chronic insomnia. Tips to improve immunity Numerous factors can contribute to a weakened immune system. Genetics, emotional distress, environmental pollutants, poor diet, lifestyle and metabolic disorders are all contributing factors. Here are a few simple tips that can help to solve all of these problems. Consuming immunity-enhancing foods It is crucial to consume nutritious and sensible foods that support your physical health and vitality to maintain good health. According to Ayurveda, the optimal way to eat for maximum nutrition is to align with your body’s energy type. It is advisable to avoid consuming harmful sugars and processed and canned foods containing preservatives, limit the intake of fried and high-calorie foods and reduce alcohol consumption. Consuming everyday staples, such as coriander, turmeric, black pepper and cumin is the best immune booster through Ayurveda. To maintain good digestion, it is recommended to have a substantial lunch around noon and a smaller dinner in the evening. Avoid consuming any foods containing gluten or dairy ingredients. Frequent small meals are a beneficial way to provide your body with the necessary nutrients and prevent excessive hunger. Detoxification Improper digestion, consequently, leads to the accumulation of toxins (Ama) that, in turn, can negatively affect your health. Ama weakens the body’s ability to defend against illnesses. Ayurveda offers detoxification therapies that help cleanse your body and mind and boost your immune system. Boosting digestive system A robust immune system relies heavily on your digestive fire or Agni. Ayurveda says “Roga sarve api mande agnou” meaning a low digestive fire or a poor gut health is the root cause of all diseases. If the Agni is not in equilibrium, then it can disrupt metabolism and, consequently, lower the immune system’s strength. Therefore, follow a lifestyle focusing on your gut health. You can also seek the support of an Ayurvedic doctor to correct your gut health and boost your digestive health. Proper sleep After a long day at work, it is essential to prioritise getting enough sleep and rest. Ayurveda recommends getting at least 8 hours of sleep to enhance the immune system’s functioning. The body’s immune cells require periods of rest and regeneration during sleep. Lack of sufficient sleep can disrupt your body processes and increase your susceptibility to illnesses such as depression, high blood glucose levels and cardiovascular issues.. Warm bath Ayurveda recommends bathing with warm water in the evening to soothe the body’s cells and promote their healthy regeneration. But use only normal water to wash your hair as warm or hot water can ruin your hair health.. Natural ways to boost immunity through herbs There are some amazing Ayurvedic herbs that, in fact, help boost your immunity. Turmeric This golden spice is a potent immune booster as per Ayurveda. Its active compound, curcumin, possesses anti-inflammatory, antioxidant, and antimicrobial properties. Incorporate turmeric into your diet by adding it to curries, soups or warm milk. Ginger Ginger, especially dried ginger, is revered in Ayurveda for its ability to strengthen the immune system and aid digestion. Enjoy ginger tea or add freshly grated ginger to your meals for its warming and refreshing properties. Tulsi Tulsi is considered a sacred Ayurveda herb renowned for its immunomodulatory effects. Drinking Tulsi tea or, alternatively, chewing fresh Tulsi leaves can, indeed, help enhance immunity and, in addition, reduce stress. Amla Amla is a rich source of vitamin C and antioxidants, making it a powerful immune booster in Ayurveda. Incorporate fresh amla juice or, alternatively, dried amla powder into your diet in order to reap its benefits. Cumin Cumin aids digestion and enhances immunity. Roast cumin seeds and sprinkle them on your dishes, or brew cumin tea for its immune-boosting properties. Garlic Garlic possesses antimicrobial and immune-enhancing properties. Include raw or cooked garlic in your meals to help ward off infections and strengthen your immune system. You can further boost your immunity by seeking guidance from an Ayurvedic doctor. Incorporating Ayurvedic principles into your daily life can significantly enhance your body’s natural defenses and promote long-term health and vitality. By nourishing your body with immunity-boosting foods, adopting healthy lifestyle practices, and embracing Ayurvedic wisdom, you can empower yourself to thrive in today’s challenging environment. Remember, small changes can yield significant results when it comes to bolstering your immunity and enhancing your overall well-being. Furthermore, embrace real Ayurveda and, consequently, embark on a journey towards optimal health and vitality. If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839.… Continue reading Immunity Boosting Tips In Ayurveda

Rheumatoid Arthritis in Ayurveda: Balancing Dos and Don’ts

As an ayurvedic doctor, I’ve dedicated my career to helping individuals navigate the complexities of diseases starting from gut issues, weight management, PCOS, type 2 Diabetes, rheumatoid arthritis (RA) disease, etc., and adopting a healthy lifestyle with healthy food habits and regimes. Each day, I am humbled by the opportunity to make a difference in my patients’ lives—to offer medical expertise, compassion, empathy, and unwavering support on their journey to wellness. During this whole journey, I came across some patients suffering from RA, which is a chronic autoimmune disease that primarily affects the joints. The symptoms include inflammation, pain, stiffness, and sometimes deformity of the joints. According to the Arthritis Foundation, about 1.3 million people worldwide are affected by RA, with women being more commonly affected than men. While conventional medicine offers various treatments to manage RA symptoms, many individuals seek alternative therapies like Ayurveda for relief and holistic management. In this comprehensive guide, we’ll explore the dos and don’ts of managing rheumatoid arthritis with Ayurveda, covering everything from symptoms and types to treatment options and lifestyle adjustments. Understanding Rheumatoid Arthritis Rheumatoid arthritis is different from the more common osteoarthritis. While osteoarthritis is caused by wear and tear on the joints over time, RA is an autoimmune disorder where the body’s immune system mistakenly attacks its tissues, primarily affecting the synovium (the lining of the joints). This leads to inflammation, pain, and eventual damage to the joints and other organs. In Ayurveda, rheumatoid arthritis is referred to as Amavata. Pain and swelling in the joints can be attributed to an issue with the Vata and Ama. The Amavata treatment, therefore, involves gentle care; moreover, it includes natural detoxification of the body. The treatments consist of fasting; furthermore, they involve improving digestion, and additionally, eliminating undigested food. Other forms of treatment, for instance, include the application of oils, the use of heat, and, furthermore, the elimination of bodily waste. Signs and symptoms of Rheumatoid Arthritis The signs and symptoms of rheumatoid arthritis can vary from person to person; however, they may also change over time. But the general symptoms include: Joint pain and swelling, typically symmetrical (affecting both sides of the body) Stiffness, especially in the morning or after periods of inactivity Fatigue Fever Weight loss Rheumatoid nodules (firm lumps under the skin) Joint deformity over time Different types of Rheumatoid Arthritis There are three main types of rheumatoid arthritis. Seropositive RA: This type is characterized by the presence of rheumatoid factor (RF) and anti-cyclic citrullinated peptide (anti-CCP) antibodies in the blood. Seronegative RA: These antibodies are not present in this type, making diagnosis more challenging. Juvenile RA: This occurs in children under the age of 16 and can be either similar to adult RA or present with different symptoms. Ayurvedic Approach to Rheumatoid Arthritis Treatment Ayurveda, offers a holistic approach to managing rheumatoid arthritis. Ayurvedic treatment for rheumatoid arthritis rebalances Doshas, enhances digestion, fights inflammation, and boosts the immune system. Early Signs of rheumatoid arthritis and Diagnosis Recognizing the early signs of rheumatoid arthritis is crucial for early intervention and management. Some early signs include joint pain, stiffness, and swelling, especially in the morning or after periods of inactivity. If you experience these symptoms, then, consult a healthcare professional for proper diagnosis and treatment. Ayurvedic Diagnosis In Ayurveda, rheumatoid arthritis is classified under “Amavata,” which translates to toxic arthritis. Diagnosis in Ayurveda involves assessing the individual’s constitution (Prakriti), current imbalances (Vikriti), and the nature of the disease manifestation. Ayurvedic Treatment Modalities Ayurvedic treatments for rheumatoid arthritis aim to reduce inflammation, alleviate pain, and improve joint function. Some key modalities include: Herbal Remedies Ayurvedic herbs like guggul, turmeric and ginger have anti-inflammatory properties and also, they can help reduce joint pain and stiffness. Panchakarma This detoxification therapy, in fact, involves various cleansing procedures to not only remove toxins from the body but also restore balance. Dietary Modifications An anti-inflammatory diet rich in fresh fruits, vegetables, whole grains, and lean proteins can help reduce inflammation and support overall health. Lifestyle Changes Yoga, meditation and gentle exercise can improve flexibility, reduce stress, and promote overall well-being. Ayurvedic Therapies External therapies like oil massage (Abhyanga), herbal steam (Swedana), and poultice application (Pinda Sweda) can provide joint pain relief and stiffness. Do’s and Don’ts If you are suffering from rheumatoid arthritis. Here are some dos and don’ts that can help improve your condition. Do’s Consult an ayurvedic practitioner: Seek guidance from a qualified Ayurvedic doctor who can provide personalized treatment based on your constitution and imbalances. Follow a healthy diet: Emphasize on fresh, whole foods. Avoid processed, inflammatory foods like refined sugar, refined flour, and trans fats. Stay active: Engage in gentle exercise, yoga, or tai chi to improve joint flexibility and reduce stiffness. Manage stress: Practice relaxation techniques like meditation, deep breathing, or spending time in nature to reduce stress levels and support overall health. Don’ts Overexertion: Avoid overworking or straining your joints, as this can exacerbate symptoms. Unhealthy habits: Minimize or eliminate habits like smoking and excessive alcohol consumption, as these can worsen inflammation and weaken the immune system. Ignoring symptoms: Pay attention to changes in your symptoms. Consult your healthcare provider if you experience worsening pain, swelling, or stiffness. While rheumatoid arthritis can be a challenging condition to manage, Ayurveda offers a holistic approach that addresses the root cause of the disease and aims to restore balance to the body. With Ayurveda, you can find relief from pain and inflammation and improve your overall quality of life. Remember, managing rheumatoid arthritis is a journey. Patience, consistency, and a proactive approach are key to achieving long-term wellness and vitality. If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who… Continue reading Rheumatoid Arthritis in Ayurveda: Balancing Dos and Don’ts

Women Health Exploration Through Ayurvedic Lenses

Did you know that according to recent statistics, India faces significant health challenges among women? Women’s health is a treasure that must be maintained with the utmost attention. From reproductive issues to mental health concerns, women often bear the brunt of societal pressures and biological complexities. About 30% of women in India experience reproductive health issues and mental health disorders affect around 20% of women. A woman’s body undergoes incredible modifications and variances from the time she reaches adolescence until the life-changing stages of pregnancy, childbirth, and menopause. Unfortunately, disrupting this delicate balance can lead to a variety of women’s-specific health difficulties. However, with the support of Ayurveda, women may embark on a path of healing and rejuvenation, regaining their well-being with grace and vitality. Ayurveda shines a ray of hope in a world where stress, the environment, and hormone imbalances may all harm women’s health. The system of medicine recognizes that women need special care as they navigate the tangled web of their lives. Ayurveda provides women with the skills they need to embark on a life-changing journey toward robust health by balancing the Doshas and supporting overall well-being. As an Ayurvedic doctor, I’ll shed light on how Ayurveda can be a game changer for women’s health. So, let’s dive in. Let’s talk about women’s health first! When we discuss women’s health, we recognize that it encompasses various issues at different stages of a woman’s life. Every woman goes through several massive changes over her lifetime. Menarche, pregnancy, postpartum, and menopause are vital changes. The uterus, ovary, and breast are the three organs that carry out these physiologic functions. The vagina is another organ that is essential to a woman’s overall health. Female hormones are vital in many physiological and emotional changes, making them equally important factors. Women have unique health challenges, ranging from pregnancy and menopause to gynaecological disorders such as uterine fibroids and pelvic floor abnormalities. Only women are impacted by the following health conditions. While some other ailments afflict males, they affect women more severely. Gynaecological issues affecting women include menstruation and menstrual irregularities, urinary tract health, such as urinary incontinence and pelvic floor disorders, and ailments such as bacterial vaginosis, vaginitis, uterine fibroids, and vulvodynia. Pregnancy-related issues include prenatal care, miscarriage, early birth, preterm labour, Sudden Infant Death Syndrome (SIDS), breastfeeding, and birth challenges. Uterine fibroids, polycystic ovary syndrome, endometriosis, and primary ovarian insufficiency are some of the disorders associated with infertility. An add-on is the societal expectations of a woman centred on her weight and looks, in which she continually stresses herself out to try to achieve the perfect figure, unaware that it indirectly impacts their mental health as well. How does Ayurveda come to the rescue? Ayurvedic beliefs highlight that every woman is unique, and her health is affected by her distinct constitution, or Dosha, which might be Vata, Pitta or Kapha dominant. Menstruation, pregnancy, parenthood, and menopause are all distinct life stages that women will experience over their lives. The ancient method also clarifies the importance of diet, natural medicines, and lifestyle choices. They are created exclusively for a woman’s requirements. These practices also highlighted the value of self-care, stress management, and emotional balance. Hormonal Balance Ayurvedic medicines and treatments assist in managing the hormonal fluctuations that women regularly experience. They treat conditions including premenstrual syndrome (PMS), polycystic ovary syndrome (PCOS), irregular periods, and menopausal symptoms. Fertility and Reproductive Health Ayurveda offers extensive recommendations for increasing fertility and improving reproductive health. It’s accomplished by food recommendations, natural remedies and lifestyle changes. Menstrual Health Ayurvedic medicines for monthly discomfort include particular herbs, warm oil massages, and heat therapies to relieve cramps, bloating, and mood swings. Pregnancy and Postpartum Care Ayurveda encourages a healthy pregnancy and a quick postpartum recovery. It offers advice on a healthy diet, prenatal yoga, herbal medicines, and complementary therapies for the mother and child’s health. Menopausal Support Ayurveda uses herbal supplements, changes in diet, and relaxation techniques to assist people manage menopausal symptoms, including hot flashes, nocturnal sweating, mood swings, and insomnia. Ayurvedic Practices for Women’s Health Now, let us look at some ayurvedic techniques that advise for improving women’s health. Abhyanga Abhyanga, the Ayurvedic practice of self-massage, is one of the most beneficial ways for women to care for their minds and bodies. The mild ritual, therefore, consists of applying warm oil to the body. It has several benefits in addition to relaxing. The process also helps to improve blood circulation and calm the nervous system. Abhyanga is particularly effective for women facing discomfort or menopausal symptoms. The therapy also helps to keep the joints lubricated and the skin healthy. Abhyanga promotes a profound connection with one’s body and increases self-awareness daily/anytime you desire some self-care. Yoga and Pranayama Yoga and pranayama (breathing exercises) are two of the most effective methods advised by Ayurveda for women’s health. These activities promote body-mind harmony, making them crucial for emotional and physical well-being. Yoga positions, or asanas, can help with common conditions, including menstruation cramps and back discomfort. They increase flexibility, strength, and posture for women of all ages. In contrast, pranayama focuses on breath control. Practising these strategies can be beneficial. They are a great way to relieve tension and relax your thoughts. One can readily adapt these techniques to any age group and can perform them with or without the assistance of an ayurvedic doctor. Herbal Remedies Ayurveda offers a wealth of herbal therapies for addressing typical women’s health concerns. Several herbs give significant health advantages to women. They help promote hormonal balance, making them ideal for menstruation irregularities and menopausal symptoms. Turmeric and ginger are well-known home treatments for digestive and inflammatory disorders. They identify as the root cause of a variety of women’s health issues. Herbal drinks such as chamomile and peppermint might help relieve tension and anxiety. … Continue reading Women Health Exploration Through Ayurvedic Lenses

Contact Dermatitis Treatment in Ayurveda

Though not transmittable, contact dermatitis is a skin condition that causes great deal of pain and discomfort. If left untreated for an extended period, it has the potential to result in lasting scars and harm to the skin. To address the issue, one must select an effective treatment rooted in Ayurvedic traditions. What is contact dermatitis? Contact dermatitis is a common skin condition that affects millions worldwide. It happens when your skin is exposed to something that it reacts negatively to. This may be a substance that triggers an allergic reaction or discomfort. It can manifest as redness, itching, swelling, and sometimes even blistering, often resulting from direct contact with certain substances. Types of Contact Dermatitis It is a type of skin inflammation caused by direct contact with irritants or allergens, and it has two main types: Irritant contact dermatitis: This occurs when the skin comes into contact with a substance that damages or irritates it. For instance, common culprits include detergents, soaps, acids, and solvents. Allergic contact dermatitis: This occurs when the skin has an allergic reaction to a specific substance, such as certain metals (e.g., nickel), cosmetics, plants (e.g., poison ivy), or medications. According to the American Academy of Dermatology, irritant contact dermatitis accounts for up to 80% of cases, while allergic contact dermatitis accounts for the remaining 20%. Its symptoms can vary in intensity; moreover, they may include redness, itching, swelling, dryness, and even blistering. Managing this skin disease effectively requires identifying and avoiding triggers while soothing the irritated skin. Ayurvedic Perspective on Contact Dermatitis Ayurveda views skin diseases like contact dermatitis as a manifestation of imbalances within the body, particularly involving the Doshas – Vata, Pitta and Kapha. According to Ayurvedic principles, an imbalance in these Doshas can disrupt the body’s natural harmony and lead to various health issues, including skin conditions. Vata: When Vata Dosha is aggravated, it can cause dryness, roughness, and itching of the skin, making it more susceptible to irritants. Pitta: Aggravated Pitta Dosha can result in inflammation, heat, and sensitivity, exacerbating symptoms like redness and swelling in contact dermatitis. Kapha: Imbalances in Kapha Dosha may lead to excessive oiliness and skin congestion, worsening symptoms such as itching and irritation. According to Ayurveda, it is also known as Udarda, can result from exposure to potent chemicals, soaps, cleaning agents, or prolonged water exposure. Ayurvedic Treatments for Contact Dermatitis Ayurvedic treatment for contact dermatitis aims to rebalance the Doshas, cleanse the body of toxins, and promote skin healing. Here are some Ayurvedic remedies and practices that may help alleviate symptoms and prevent recurrences: Dietary Adjustments Ayurveda emphasizes the importance of a balanced diet to maintain overall health and well-being. Individuals with contact dermatitis may benefit from consuming cooling and soothing foods to pacify aggravated Pitta Dosha. This includes fresh fruits, vegetables, whole grains, and herbal teas. Avoiding spicy, oily, and processed foods can also help prevent further irritation. Herbal Remedies Ayurvedic herbs possess potent anti-inflammatory, antipruritic, and skin-soothing properties that can aid in managing it. Some commonly used herbs, for example, include neem, turmeric, aloe vera, and licorice. These herbs can be applied topically as creams, ointments, or poultices to reduce inflammation and promote healing. Abhyanga (Ayurvedic Massage) Regular self-massage, known as Abhyanga can help nourish and moisturize the skin while calming the nervous system. Massaging the affected areas with gentle, circular motions can improve circulation, reduce itching, and promote the elimination of toxins from the body. Lifestyle Modifications Healthy lifestyle habits can be crucial in managing contact dermatitis. Avoiding exposure to known irritants and allergens, wearing protective clothing, practising good hygiene, and managing stress through yoga and meditation can help prevent flare-ups and promote skin healing. Ayurvedic Formulations Ayurvedic practitioners may prescribe specific formulations tailored to an individual’s unique constitution and imbalances. These formulations, contain herbs, minerals, and natural ingredients to address the underlying causes; in addition, they aim to restore skin health. Utilizing home remedies Home remedies are crucial in managing and addressing contact dermatitis. Home remedies involve using readily available items like plants and food for treatment. These can be beneficial, cost-effective choices that are free from chemicals. Many DIY remedies can improve the skin and prevent it from drying, benefiting those with contact dermatitis. There are specific items in your household that can provide a cooling sensation to your skin and alleviate discomfort from sore or swollen skin. The symptoms can be effectively managed using Ayurvedic treatments and natural home remedies. Ayurveda effectively controls its symptoms and, in addition, educates individuals on how to prevent its recurrence and promote skin well-being. Final takeaway Contact dermatitis, a troublesome skin condition, can find relief and healing through Ayurvedic treatment. Individuals can manage symptoms effectively and prevent recurrences by addressing imbalances in the Doshas, detoxifying the body and adopting natural remedies and lifestyle practices. However, consulting a qualified Ayurvedic practitioner for personalized guidance and treatment recommendations tailored to your specific needs is essential. With dedication and patience, you can restore balance to your skin and experience lasting relief from contact dermatitis. If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

Embracing Menopause with Ayurveda

Menopause is a natural phase of a woman’s life, signalling the end of her reproductive years. In Ayurveda, it is viewed as a significant transition that requires careful attention to maintain overall health and well-being. It’s a natural occurrence for healthy women as we grow older. According to estimates from the World Health Organization (WHO), there are over 1.2 billion women aged 50 and above worldwide, many of whom are likely to be experiencing or have experienced menopause. In Ayurveda, the process of ageing in women is known as Rajonivritti. Growing older is an inevitable part of life that cannot be avoided. During this phase, the levels of estrogen decrease and ovulation does not occur. This imbalance causes women to experience issues such as irregular menstrual cycles, vaginal dryness and difficulties conceiving. By understanding menopause from an Ayurvedic perspective, women can embrace this transformative journey with grace and vitality. This blog will explore what every woman should know about menopause, including its symptoms, signs, and Ayurvedic approaches to support women’s health during this transition. Understanding the signs of menopause in Ayurveda In Ayurveda, menopause is considered a natural stage of life characterised by the gradual decline of the Pitta Dosha, which governs metabolism, digestion and hormonal balance. As a woman approaches menopause, the body undergoes various physiological changes, leading to symptoms such as hot flashes, mood swings and irregular menstruation. Ayurveda recognizes that each woman’s experience is unique and emphasises the importance of personalised care and holistic approaches to support women’s health during this transition. Menopause Symptoms Ayurveda recognizes several common symptoms of menopause. They include: Hot flashes: Sudden sensations of heat and sweating, often accompanied by skin flushing. Mood swings: Fluctuations in mood, including irritability, anxiety, and depression. Irregular menstruation: Changes in the menstrual cycle, including shorter or longer periods, heavier or lighter bleeding, or skipped periods. Vaginal dryness: Reduced lubrication in the vagina, leading to discomfort or pain during intercourse. Insomnia: Difficulty falling or staying asleep, often due to hormonal changes or night sweats. Fatigue: Persistent feelings of tiredness or exhaustion despite adequate rest. Digestive issues: Changes in digestion and metabolism, including bloating, indigestion, and weight gain. Signs of Menopause as per Ayurveda From an Ayurvedic perspective, signs that indicate a woman is entering menopause include: Decreased reproductive function: Changes in hormone levels, consequently, lead to a decline in fertility; therefore, menstruation ceases. Imbalance of Doshas: Menopause is associated with a decrease in Pitta dosha and an increase in Vata Dosha, leading to symptoms such as dryness, coldness, and instability. Accumulation of Ama: As the body undergoes metabolic changes, Ama (toxins) can accumulate, leading to symptoms such as bloating, indigestion and fatigue. Effects of Menopause Ayurveda recognizes that menopause can have a profound impact on a woman’s physical, emotional, and spiritual well-being. Imbalance of Doshas: Menopause can disrupt the delicate balance of the doshas, leading to symptoms such as hot flashes, mood swings, and digestive issues. Decline in reproductive health: As menstruation ceases, women may experience changes in libido, vaginal dryness, and reduced fertility. Bone and joint health concerns: Decreased estrogen levels during menopause can affect bone density and high osteoporosis and joint pain. Emotional and psychological changes: Hormonal fluctuations during menopause can contribute to mood swings, anxiety, and depression. Digestive disturbances: Menopause can disrupt digestion and metabolism, leading to symptoms such as bloating, indigestion, and weight gain. Ayurvedic Approaches to Menopause Ayurveda offers a holistic approach to supporting women’s health during menopause, balancing the Doshas, detoxifying the body, and promoting overall well-being. Follow a Pitta-pacifying diet: Emphasize cooling, hydrating foods such as fresh fruits, vegetables, whole grains, and herbal teas. Avoid spicy, oily, and processed foods, which aggravate Pitta Dosha and worsen the symptoms. Practice stress management: Engage in daily relaxation practices such as meditation, yoga, and deep breathing exercises to reduce stress and promote emotional balance. Stay physically active: Regular exercise, such as walking, swimming, or yoga, can help improve circulation, digestion, and mood. Practice self-care: Prioritize self-care with massage, aromatherapy, and herbal baths to nourish the body, calm the mind, and promote relaxation. Detoxify your body: Ayurvedic practices such as Panchakarma or detox therapies, can remove toxins and restore balance to the Doshas. Seek support: Connect with a qualified Ayurvedic doctor who can provide personalized guidance and support tailored to your needs. Conclusion Menopause is a natural and transformative phase of a woman’s life that deserves attention, care, and support. By understanding menopause from an Ayurvedic perspective and incorporating holistic approaches to support women’s health, women can embrace this transition with grace, vitality, and resilience. By nurturing the body, calming the mind, and nourishing the spirit, women can navigate menopause with confidence and ease, embracing this new chapter of life with joy and empowerment. If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us. You can also visit us at our hospital.

What is Mindful Eating?

In the hustle and bustle of modern life, the simple act of eating has become a mindless routine for many of us. We often grab a quick bite on the go, scarcely pausing to savour the flavors or consider the nutritional value of what we consume. However, Ayurveda recognizes food as not only nourishment for the body but also for healing and hence, emphasises on mindful eating, As an Ayurvedic doctor, 80% of my treatment involves food as medicine. The diet plan I make for each of my patients is not just about how it aligns with their Prakriti, Dosha dominance and health conditions. It is also about mindfulness. Mindful eating requires you to think about the food you consume and make healthy decisions based on what your body needs and how fulfilled you feel after eating. People need to be more mindful of their dietary choices, as over 50 % of the global population is overweight. In this blog, we delve into the art of mindful eating with Ayurveda, exploring how it can lead to healthier eating habits, improved gut health, and enhanced digestion. Understanding Mindful Eating with Ayurveda Central to Ayurvedic philosophy is the belief that the mind, body and spirit are interconnected. Therefore, maintaining balance among these elements is essential for overall well-being. Mindful eating is an integral aspect of Ayurveda. It emphasises the importance of being present and fully engaged in the process of nourishing oneself. Ayurveda and mindful eating underscore the importance of savouring food for overall mental and digestive well-being. According to Ayurveda, food is essential for nourishing the holistic well-being of the mind, body and spirit, not just for mere survival. Being consciously aware of what you consume and relishing the flavours and scents of your meal is essential to mindful eating. Healthy Eating Habits: The Ayurvedic Perspective According to Ayurveda, aligning our diet with our Prakriti is key to maintaining balance and promoting optimal health. For instance, those with a predominant Vata constitution may benefit from warm, grounding foods that help to alleviate Vata’s cold and airy qualities. Pitta types, on the other hand, may thrive on cooling, hydrating foods that balance Pitta’s fiery nature. Kapha individuals may find support in lighter, stimulating foods to counterbalance Kapha’s heavy and stagnant tendencies. By understanding our constitution and selecting foods that harmonise with it, we can cultivate healthier eating habits that promote balance and vitality. Ayurvedic Food for Gut Health In Ayurveda, the digestive fire or Agni is considered the cornerstone of health. Your Agni should be balanced for efficient digestion and assimilation of nutrients. A low Agni or poor gut health is the root cause of all diseases. It can lead to digestive discomfort, nutrient deficiencies and the accumulation of toxins (Ama) in the body. An Ayurvedic diet, therefore, offers a treasure trove of foods and spices that, in turn, support digestive health. Warm, cooked foods are generally preferred over raw or cold foods. They are easier to digest and help stoke the digestive fire. Incorporating spices such as ginger, cumin, coriander, and turmeric can further enhance digestion and reduce digestive woes. Additionally, Ayurveda emphasises the importance of mindful eating practices, such as chewing food thoroughly, eating in a calm and relaxed environment, and avoiding distractions while eating. These simple yet profound practices can help improve gut health and optimise digestion. The Role of Mindfulness in Digestion In today’s fast-paced world, many of us eat on autopilot, scarcely registering the tastes, textures, and aromas of our meals. However, Ayurveda teaches us that digestion begins the moment food enters our mouths, as the act of chewing stimulates the release of digestive enzymes and prepares the body for assimilation. Mindful eating encourages us to slow down and savour each bite, paying attention to the sensory experience of eating. By cultivating mindfulness at the table, we can enhance our body’s ability to digest and metabolise nutrients effectively. And the best part is you have control over your food portions that you consume. Practical Tips for Mindful Eating with Ayurveda Begin each meal with a moment of gratitude, acknowledging the sources of your food and the efforts that went into its preparation. Take a few deep breaths before eating to centre yourself and shift into a state of relaxation. Chew each mouthful thoroughly, aiming for at least 20-30 chews per bite to aid digestion. Eat in a calm, distraction-free environment, free from electronic devices or other distractions. Listen to your body’s hunger and satiety cues, eating until you feel comfortably satisfied rather than overly full. Cultivating Awareness of Food Effects According to Ayurveda, the food we ingest plays a significant role in influencing our mind and body. Understanding the potential effects of different foods on your health is essential. Mindful eating involves being fully aware of how the food you consume impacts your body’s energy levels, emotional state, and overall well-being. Understanding the impact of various foods on your body can help you make informed decisions about your diet. This, in turn, can assist in maintaining equilibrium between your body and mind; consequently, it increases energy levels. It also aligns with the principles of Ayurveda, which emphasise individualised nutrition and holistic well-being. Practising Gratitude and Connection Ayurveda and mindful eating promote acknowledging and appreciating the nourishment food provides and maintaining a connection to it for vitality and wellness. Feeling appreciative of the food we possess and recognizing our interconnectedness fosters reverence and appreciation for nature’s blessings. Practising healthy eating habits involves being conscious and respectful of the food we consume, as well as participating in meal preparation and sharing meals with others. This improves our sense of being linked and content. Conclusion In a world filled with fad diets and conflicting nutritional advice, Ayurveda offers a refreshing perspective on food and eating. By embracing mindful eating practices, we can cultivate healthier eating habits, improve gut health, and enhance digestion. Let… Continue reading What is Mindful Eating?

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