What are Vata, Pitta and Kapha Doshas in Ayurveda?

Ayurveda is a traditional system of medicine. Beyond that, it is a way of life that helps you reach the ultimate goal of overall wellness. In Ayurveda, the status of your health primarily  revolves around the balance of  your biophysical energies or Doshas.  There are three types of Doshas – Vata, Pitta and Kapha, collectively called Tridoshas.  They are derived  from the 5 basic elements known as “Panchamahabhutas.” The Panchamahabhutas are space or ether, air, fire, water and  earth. All these Doshas must be known to understand the unique constitution of one’s body and how to maintain a balanced manner to attain good health.    The Panchamahabhutas: The Basis of Doshas   The Panchamahabhutas are the fundamental elements that all matter in the universe is based on. These elements, in different combinations, make up the Doshas.  Knowing them can delve deeper into the Doshas’ nature and influence on our bodies and minds. Ether (Space): This is the most subtle of all the elements. It symbolizes emptiness and the possibility of creation. Air: Associated with motion, lightness, and actionability. Fire: Associated with transformation, heat, and metabolism. Water: Fluidity, cohesion, lubrication. Earth: Most solid elements are related to stability and structure. Each Dosha gets its uniqueness from a different combination of these elements, which explains their distinct characteristics and effects on our bodies.   What Are the Doshas?   Doshas are biophysical energies that govern our inner and  outer environments. These energies or Doshas, are present in everybody and everything. They are found in a unique ratio in each individual. This determines one’s Prakriti or physiological and psychological profile.  If your Doshas are in balance, you have health and well-being. They, when in imbalance due to diet, lifestyle, or environmental factors, give rise to diseases.   Vata   Vata is the energy of movement. It constitutes air and  ether.  Vata Dosha governs  bodily functions, like breathing, nerve impulses, and  circulation. When in balance, there is much creativity and vitality. If it’s out of balance, the result is anxiety, dryness, and irregularity in the functions. Characteristics: Light, cold, dry, irregular, quick. Physical Characteristics: Thin build, dry skin, cold hands and feet. Mental Characteristics: Imaginative, anxious, quick learner. Imbalances: Result in anxiety, insomnia, xerosis, and constipation. You can balance your Vata Dosha by following a routine that includes warm, nutrient packed food, proper sleep, and activities like yoga or meditation.   Pitta   Pitta is composed of fire and water. It governs your digestion and metabolism. This fuels the drive of appetite, intelligence, and body heat.  A balanced Pitta Dosha is marked by clarity and energy. However,when it’s out of balance, it results in anger, inflammation and digestive problems. Characteristics: Sharp, oily, hot, intense, and light Physical Traits: Medium build, warm skin, sharp features. Mental Traits: Intelligent, competitive, driven. Imbalances: Marked by symptoms, such as anger, indigestion, skin rashes, heartburn. Balancing the Pitta would require cooling food, relaxing exercises or techniques, and avoiding overwork. Fresh fruits, lots of vegetables and whole grains can nullify the inflamed nature of the Pittas.   Kapha   Kapha Dosha constitutes earth and water. It is the energy of body stability and structure. It controls growth, hydration and immune responses. A person with a proper and well-balanced Kapha will, consequently, be calm, patient, and, moreover, an endurance expert. A Kapha  imbalance will result in lethargy, weight increase, and congestion. Characteristics: Heavy, slow, steady, oily, and cool. Physical Traits: Compact, soft-skinned, big-eyed. Mental Traits: Loyal, patient, compassionate. Imbalances: Results in obesity, slowdown in digestion, depression, and allergies. Massage-reviving functions and a balanced diet with light spicy foods maintain Kapha. Exercise and abstinence from heavy, oily foods will keep Kapha in harmony.   What is Prakriti?   Your Prakriti is your constitution and  fixed at the moment of conception. This is a blueprint of your inborn strengths and weaknesses.  By knowing your Prakriti, you can devise your lifestyle in a manner that will maintain a balance of your Doshas. Are you looking for more valuable insights? Head onto our blog section!   How to Know Your Prakriti?   Knowing your Prakriti means knowing which Doshas are most operative in your constitution based on that knowledge. We can guess these by looking within ourselves or consulting an Ayurvedic professional. Here’s a brief overview of how the Doshas may manifest in your physical and mental attributes: Vata Dominant: Thin and lean, dry skin, quick mind, active, anxious, and sleepless. Pitta Dominant: Medium-built, warm-skinned, sharp intellect, ambitious, irritable, and easily inflamed. Kapha Dominant: Heavier in build, smooth skin, calm disposition, steady energy, tends to put on weight and become lethargic. Knowing your Prakriti helps you tailor a diet, exercise, and daily routines suitable for bringing out balance in life. Balancing the Doshas   Keeping your Doshas in balance is what keeps you healthy. The Doshas are particularly sensitive to continued influences, such as diet, lifestyle, stress and environmental elements that disturb your balance.   What to do to Balance Vata?   Diet: Have warm, freshly-cooked food with spices, such as ginger and cinnamon. Lifestyle: Follow a daily routine. Engage in activities that ground you in life, such as meditation and yoga. Season: Vata is provoked by a cold, dry & windy climate. Keep warm and moist.   Tips to Pacify Pitta   Diet: Consume cooling foods like greens, melons and cucumbers. Stay away from hot, spicy, and oily foods. Lifestyle: Moderate work and exercise. Moreover, engage in cool recreation activities like swimming or, alternatively, walking in nature to calm down Season: One shouldn’t disturb the natural order of Doshas. Avoid hot and humid seasons. Always be cautious at the seasonal end.   Tips for Balancing Kapha   Diet: Light, spicy foods; avoid dairy and heavy foods; include stimulating spices like black pepper and turmeric. Lifestyle: Be active & get regular exercise, but avoid too much sleeping and sedentary habits. Season: In cold, damp weather, Kapha Dosha is dominant. So, stay warm and dry.   Consult an Ayurvedic doctor to guide you regarding your right… Continue reading What are Vata, Pitta and Kapha Doshas in Ayurveda?

Kapha Time is Here! Ayurveda’s Secrets for Staying Balanced

Changing seasons can have an effect on your Doshas. That’s why it is important to understand your Dosha imbalances with each season and find the best practices that would help you to adapt and be in good health despite the changes. Kapha season usually refers to late winter and spring.   The season is typically cold, damp and stagnant. Known as Shishira Ritu in Ayurveda, this is the season where Kapha Dosha gains dominance and your Agni (digestive fire) is at its peak.    Identifying Kapha   Kapha people are most likely to have a compact big-boned structure. They have deep-set eyes and strong hair, and tend to gain weight.    Excessive Dosha can manifest as chest and lung or nasal congestions. It can also cause digestive problems due to a sluggish gut. Emotional factors might create overeating & end up in gaining weight.  Kapha’s imbalance is also associated with sadness and emotional turbulence.    It tends to favour a lethargic sedentary lifestyle. Individuals who have heightened the Dosha are likely to suffer from diabetes, gallstones, hypertension, varicose veins and oedema.    Symptoms of Kapha imbalance   A Kapha imbalance is usually marked by the following symptoms: Lethargy Excessive sleepiness Nausea Constipation Indigestion   Ayurvedic tips to balance kapha   Ayurveda works on the principles of Doshas – Vata, Kapha and Pitta. While each of us has a unique proportion of each of the Doshas, a predominant Dosha tends to increase more quickly than the others.    Kapha season tends to bring on the qualities and symptoms of excess stagnation. Its dominance  is represented as a heavy sluggish tendency, it is characterized by heaviness and slow gait. An imbalance in this can lead to stubbornness. Trying out new routines or interests can stimulate a lethargic mind.   As per Ayurveda, a healthy balance can be restored by following a lifestyle, food regimen, and exercise pattern. A vigorous self-massage with warm organic sesame oil is prescribed to invigorate the stagnant Kapha. Sesame oil abhyanga aids in balancing Kapha Dosha.    Kapha season is when the dosha is dominant. It is characterized by slow movements and grounding qualities. Those people who are prone to it must keep their feet warm and protect their chests from cold breezes.   Opt for warm food and steer clear of raw food as well as frozen foods and beverages. The consumption of bitter and astringent tastes has lowering effects on it.    Waking up before sunrise can also  be very beneficial to a Kapha personality. Do not sleep late into the day. An early start can help balance this dosha .   A glass of warm water can help activate your bowels and cleanse your body as a persons tend to suffer from constipation. Clearing of the nasal passage will provide relief from the symptoms.    Ayurvedic tips to welcome the Kapha season   Keeping warm is intrinsic to handling the Kapha season. Avoid cold and damp places. Consume warm meals, warm teas, warm water and nuts. Add Tulsi or mint leaves to your tea to stimulate the digestive system. Consumption of warm beverages and sipping hot water throughout the day help in heating and detoxifying.   Stay warm. Move out of cold damp spaces and choose warm dry places.    Kapha season tends to bring lethargy. It might herald the onslaught of depressive and stagnant thoughts and feelings. Ensure that you engage and rev up your psychological well-being.   Another often-noticed fallout of the Kapha season is the lack of energy. It can get exacerbated due to stress and inadequate sleep.  Its combat imbalance, therefore, with good sleep hygiene, can significantly improve energy levels   Activity is crucial for balancing the dosha. Yoga can help significantly during the Kapha season. You can balance Kapha by combining pranayama with yoga to ensure sufficient circulation and strengthen the respiratory system.    Alternate nose breathing works wonders for its imbalance.  You can also incorporate Surya Namaskar into your yoga routine. Activate your body during the mornings and evenings with yoga and daily walks.   Consume seasonal fruits like oranges, pears and apples. However, avoid very sour fruits. Also, do not consume heavy fruits like coconut, bananas, and dates.    Incorporate turmeric, ginger, cinnamon, fennel, and nutmeg as they can help generate heat. These spices will pacify and stimulate the digestive system.     Correcting Kapha imbalance   Ayurveda can help you manage Kapha imbalance with lifestyle modifications and the right diet. Your diet must neutralize its properties. Since it is light and cool, warm and dry foods can help restore the balance.    Foods that are light and spiced can help curtail the tendency to overeat. Heavy foods, on the other hand, tend to burden the system and, consequently, worsen Kapha symptoms. Oily and pungent foods aggravate Kapha.    Kapha tends to produce plenty of moist mucus and it is therefore recommended to eat dry foods with minimal ghee or oil. You can include grains, beans and seeds. Ayurveda does not recommend consuming buttermilk and milk products during its season.   Kapha is often aggravated by milk products. However, you can consider adding yoghurt or ghee to your diet. The consumption of wheat must be reduced too. Avoid processed foods and refined sugar. Sweets might increase the lethargic feeling. Refined foods have hardly any fibre; therefore, they can aggravate it   Ayurvedic Herbs to Combat Kapha Dosha   Ayurvedic herbs that can support Kapha include Trikatu, Bibhitaki,  and Arjuna.   People use bibhitaki, a traditional herb, to treat throat infections and other ailments related to its imbalance. Its anti-oxidant properties relieve stress and improve gastrointestinal functioning.   Turmeric has significant antioxidant and anti-inflammatory properties. It works, therefore, as a soothing agent on the digestive system and, in addition, prevents the growth of yeast and bacteria.   Ginger provides relief from digestive issues and nausea. It works on diseases such as poor digestion and, furthermore, sinusitis.   You can welcome the kapha season with simple lifestyle routines such as slowing… Continue reading Kapha Time is Here! Ayurveda’s Secrets for Staying Balanced

Healthy People Traits According to Ayurveda

According to Ayurveda, health is not merely the absence of disease; it is a harmonious state of balance in mind, body and spirit.  And, in fact, highly healthy people possess a certain set of traits that, consequently, help them lead a disease-free life.   Sushrutha Samhita – one of the ancient Ayurvedic texts describes health as:      Sama dosha sama agnischa samadhathu mala kriyaaha।   Prasanna atma mana indriyaha swastha iti abhidheeyate।।      It means:     Health is a state where in the Tridoshas (Vata, Pitta and Kapha) are in equilibrium, digestive fire (Agni) is in a balanced state, body tissues (Dhathu) and waste (Mala) work in normal state, all physiological processes are in harmony and the soul (Atma), mind (Manas) and sense organs (Indriya) are in a state of total satisfaction (Prasanna) and content.    It is hard to say if your health meets all criteria as defined above at first glance. But you can determine it by the kind of lifestyle, diet and routine you follow.       Traits that define highly healthy people as per Ayurveda       Ayurveda teaches us that true health is not just the absence of disease, but a state of vibrant harmony in every aspect of life. The ancient Ayurvedic text Caraka Samhita mentions 6 traits that help people lead a highly healthy life.    According to Ayurveda, a healthy person:     Is a creature of routine  They follow a routine, in terms of the rhythm of the universe.   Eats a wholesome diet  A healthy person is not only mindful of their digestion, but also of what they put into their body.   Looks before they leap  They do not give a sudden equal or opposite reaction to every action. Instead, they approach every situation with patience and thought.      believes that etachment>attachment  Sensual pleasures do not excite them. Furthermore, they believe in loving without attachment.”   Does what they say  Their thoughts, speech, and actions all agree with each other and  consequently, tell the same story.      Has mastered their mind  They have good control over their mind through meditation, consequently, they live a life of austerity.   It is interesting to note that the mind is of equal or more importance than the body to live a disease-free life.      Highly healthy individuals embrace the above-mentioned traits, nurturing self-awareness, eating mindfully, maintaining daily routines, and integrate Ayurvedic practices. By doing so, you unlock the secrets to lasting well-being, as envisioned by Ayurveda.     All the above-mentioned traits can be developed if you pay attention and are not unattainable. You just need the will to do it.      If you ask me, I am also still working on these traits every day! I’m sure, with some effort one day we will all reach there! Are you also a work-in-progress?  Want to heal from your health conditions and lead a disease-free life?   If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us.  You can also visit us at our hospital.

Ayurvedic food – Shashkuli

Ayurveda views food as medicine. Your diet is one of the important factors that have an influence on your health. Therefore, it is important to have Ayurvedic food that suits your body type (Prakriti) and is digestible.     Ayurveda has plenty of recommendations when it comes to food and that includes snacks. One such Ayurvedic snack is Shashkuli. This tasty, crispy snack is mentioned in ancient Ayurvedic texts like Caraka Samhita and Sushruta Samhita and even Mahabharata. Variations of this recipe are popular across India as Murukku, Chakli, etc.    Shashkuli is Vata and Kapha subsiding. It is also carminative and digestive.      Ingredients of Shashkuli    The following ingredients are needed to make Shashkuli:  Rice  Black gram  Sesame seeds  Cumin seeds  Rock salt or rock sugar  Ghee  Buttermilk    Rice is a cooling food that helps pacify Pitta Dosha, which is responsible for metabolism and digestion, while black gram is a warming food that helps balance Vata Dosha, which is responsible for movement and circulation. Sesame seeds and cumin seeds are carminative and digestive. Ghee, which is used for frying the shashkuli, is therefore significant in Ayurveda.  It is one of the most Satvic (pure) foods in Ayurveda and is rich in healthy fats and nutrients.    Method of preparation    Dry roast equal parts of rice and black gram separately. Then powder them and combine. Add buttermilk and ghee to the mixture to make a dough.   Add cumin seeds, black sesame seeds and salt to taste to the dough.  Now roll the dough into spirals using a chakli machine.   Then fry the spirals in ghee until golden brown and crispy.    Shashkuli is an Ayurvedic food item that is not only delicious but also healthy. It is a light and easy-to-digest snack that is perfect for those with a weak digestive system. It is also a great snack option for those who are trying to maintain a healthy weight or are on a weight-loss diet. Due to its warming and carminative properties, shashkuli is also believed to help relieve gas, bloating and other digestive issues.  I remember my grandmother loved chakli; however, she had no teeth.  So, she would powder these snacks in a blender and chew it and eat it to her heart’s content at 90 years.    Shashkuli is also a great snack for kids!  If you’re suffering from any health conditions, book a consultation with us. You can join our Health Programs for mind and body detox.   If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us.  You can also visit us at our hospital.

You can eat anything if..

You can eat anything if.. You exercise everyday You have good Agni (digestive fire) You eat food added with good fats regularly You have good body strength You are a child! Doctor Rekha is a 4th generation Ayurvedic Medicine Doctor (BAMS) living in between Dubai and India who has patients from around the globe who believes that the wisdom of Ayurveda can help everyone lead a happy, healthy and disease-free life. If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us.  You can also visit us at our hospital.