Understanding Hair Fall Through Ayurveda: Causes & Cures

Hair fall is a concern many people struggle with, especially during winter. As the temperatures drop, you might notice more strands of hair on your pillow and tangled in your hairbrush. While this can feel alarming, winter alone is not always the root cause of hair fall. Though it might seem concerning, hair fall in winter is quite common.   Let us understand it better through Ayurveda, which looks at hair health as a reflection of what is happening inside the body, not just on the scalp.   According to Ayurveda, hair is considered a byproduct of Asthi Dhatu – the bone tissue. This means that when your digestion, nutrition, and tissue formation are weak, your hair is often one of the first places where imbalance becomes visible. Instead of treating hair fall only with external products, Ayurveda focuses on correcting internal imbalances that affect hair growth and strength.   Why Does Hair Fall Increase in Winter?   Factors Triggering Hair Fall   Winter aggravates Vata Dosha in the body – the energy that governs movement, including circulation, nerve impulses, and cell division. When Vata becomes imbalanced, it creates dryness, roughness, and instability. This dryness directly affects the scalp and hair roots, leaving them weak, brittle, and prone to breakage.   Cold weather also reduces natural moisture in the skin and scalp. Blood circulation to the scalp may decrease, and digestion can become irregular if eating habits are not adjusted to the season. All these factors together weaken hair follicles and disturb the natural hair growth cycle.   Habits like inadequate hydration, excessive caffeine, irregular meals, and very hot showers can further increase dryness and lead to excessive hair fall. Many people also reduce oiling and nourishment routines during winter, which further worsens Vata imbalance.   Unlike quick fixes like moisturizing shampoos and expensive treatments that act superficially, it is important to strengthen and nourish the body from within to create healthy hair that grows consistently and remains strong over time.   In Ayurveda, hair is not separate from the rest of the body. Healthy hair grows from strong bones, and Asthi Dhatu depends on good digestion and proper absorption of nutrients. Hence, when digestion is weak and tissues don’t receive proper nourishment, it reflects in the form of thinning, breakage, greying, or slow growth.   There are also different types of hair problems caused by different energy imbalances, which means the same solution will not work for everyone.   For example, Khalitya is the slow, steady hair loss that usually starts from the front or crown when Pitta and Vata Doshas increase and block proper nourishment to the hair follicles. This type of hair fall is often gradual and associated with thinning and receding hairlines.   Indralupta is the type of hair loss where there is sudden loss of hair in patches. It appears more severe but often responds well when treated early with appropriate Dosha correction and improved scalp circulation.   Understanding which Dosha is disturbed helps in choosing the right diet, lifestyle, and therapies instead of following generic hair care trends.   What Is Causing Your Hair Fall?   Every person has a unique Prakriti (constitution) that directly affects their three Doshas. Let us determine the reasons behind hair fall by understanding common patterns.   If you have sudden hair fall with rough, dry hair, split ends, and an itchy scalp, it is commonly associated with Vata aggravation. It is mainly caused by irregular meals, lack of sleep, excessive screen time, mental stress, and long gaps between meals. Travel, anxiety, and inconsistent routines also increase Vata.   Shiro Abhyanga (head oil massage), regular daily routines, proper sleep, and light, nourishing foods can be helpful for this type of hair fall.   If you face thinning at the crown or temples, experience early greying, scalp sensitivity, or a burning sensation, it is often associated with Pitta imbalance caused by excessive caffeine, alcohol, spicy food, fried food, and heat exposure. Emotional stress and competitiveness can also aggravate Pitta.   Avoiding heavy and spicy foods, reducing stimulants, and including cooling foods like coconut, cucumber, coriander, and seasonal fruits in your diet can be helpful.   If you have a greasy scalp with sticky dandruff, itching, and slow thinning of hair, it is caused by Kapha imbalance, mainly due to lack of exercise, excessive oily or sugary food, overeating, and oversleeping. This type of scalp often has blocked follicles and poor circulation.   Consuming light foods, avoiding heavy dairy and fried items, and maintaining daily physical movement can help balance Kapha and improve scalp health.   The Real Reasons Your Hair Is Falling   1) Your Diet and Digestion   This is one of the most common underlying causes damaging your hair. Too much spicy, fried, processed, and junk food along with irregular meal timings and inadequate nutrition weakens your Agni (digestive fire). When Agni is weak, food is not converted efficiently into healthy tissues, leading to poor nourishment of bones and hair.   Poor digestion can also lead to Ama (toxins) buildup, which blocks nutrient delivery to hair follicles. Even if you are eating healthy foods, poor digestion can prevent proper absorption. That is why focusing only on supplements without improving digestion may not show long-term results.   2) Stress and Lifestyle   Modern life is stressful, which is one of the main reasons for Dosha imbalance. Chronic stress increases Vata and Pitta, both of which are harmful to hair when aggravated.   Late nights, excessive screen exposure, irregular sleep cycles, and constant mental stimulation prevent the body from repairing and regenerating tissues, including hair follicles. Poor sleep also affects hormone regulation, which further contributes to hair fall.   3) Hormonal Changes   After pregnancy or in conditions like PCOS, thyroid imbalance, and menopause, all three Doshas can become disturbed. These conditions affect metabolism, circulation, and tissue nourishment, directly impacting hair growth.   In such cases, external hair treatments alone are not enough. Proper internal treatment, dietary correction, and… Continue reading Understanding Hair Fall Through Ayurveda: Causes & Cures

Hypothyroidism: Why Your Metabolism Is Slowing Down

You’re doing everything “right” – eating well and sleeping enough. But you’re suddenly gaining weight, feeling tired all the time, or struggling with brain fog. Eventually, you get a diagnosis that brings both answers and new questions: hypothyroidism.   And it’s not just you. Hypothyroidism is becoming increasingly common these days.   If you’ve been diagnosed with hypothyroidism, or if you suspect something is wrong with your metabolism, read till the end to understand what’s happening inside your body and more importantly, what you can actually do about it.     What Is Hypothyroidism?   Hypothyroidism occurs when your thyroid gland doesn’t produce enough thyroid hormones. These hormones, primarily T3 and T4, are responsible for regulating your metabolism, which is essentially the rate at which your body burns calories and converts food into energy.   The condition is usually diagnosed through blood tests measuring TSH (Thyroid Stimulating Hormone) and free T4 levels.   Hashimoto’s thyroiditis is the most common cause of autoimmune hypothyroidism. In this condition, the immune system mistakenly identifies thyroid tissue as a threat and gradually attacks it. Over time, this immune response damages the thyroid gland’s ability to produce adequate hormones, leading to progressive slowing of metabolism.   Unlike temporary thyroid dysfunction caused by stress or nutrient deficiencies, Hashimoto’s is a chronic immune-mediated condition.   The immune system produces antibodies, most commonly thyroid peroxidase (TPO) antibodies and thyroglobulin antibodies, which interfere with normal hormone production.     The Hereditary Truth     Here’s something most people don’t realize: if your family has a history of hypothyroidism, your risk of developing it is significantly higher. Your thyroid hormone production capacity is determined by genetics.   In practical terms, if your mother has Hashimoto’s thyroiditis, your risk of developing the same condition is extremely high. Genetic inheritance plays a powerful role in autoimmune thyroid disorders, making proactive screening and preventive care essential. This is a condition that requires careful attention, regular monitoring, and early supportive measures rather than waiting for hormone levels to decline.   Some people are even born with congenital hypothyroidism, a condition present from birth where the thyroid gland doesn’t develop properly or function from the start.   But, even if you inherit the genetic tendency toward hypothyroidism, you might never develop it if you manage your lifestyle well. Conversely, you can be genetically resilient but still develop hypothyroidism if you’re exposed to enough environmental stressors.     The Ayurvedic View     In Ayurveda, hypothyroidism is understood through the concept of Udanavrita Samana Vata. It means, your thyroid problem starts with an imbalance in two Vata subtypes in your body, combined with excess Kapha heaviness.   Your thyroid gland is located in the throat region, which is governed by Udana Vata, one of the five subtypes of Vata Dosha. When Udana Vata becomes aggravated, it directly impacts your thyroid function.   This imbalance then spreads downward to Samana Vata, the type of Vata energy responsible for digestion and the absorption of nutrients.   When both Udana and Samana Vata are compromised, your Agni (digestive fire) becomes weak. This is when excess Kapha physically surrounds and blocks the Vata energy in your throat and digestive system.   The main symptoms are weight gain, bloating, constipation, water retention, sluggishness and cold intolerance.     Can Hypothyroidism Be Reversed?     This is one of the most common questions people ask after receiving a thyroid diagnosis. The honest answer is, it depends on the root cause, the stage of the condition, and how consistently lifestyle changes are applied.   If hypothyroidism is caused by temporary stress, nutritional deficiencies, gut imbalance, postpartum hormonal shifts, or early metabolic dysfunction, the thyroid can often recover partially or even completely with the right interventions.   However, if the condition is autoimmune (such as Hashimoto’s thyroiditis) or if the thyroid tissue has been significantly damaged, full reversal may not always be possible. In these cases, the focus shifts toward slowing progression, optimizing hormone levels, reducing symptoms, and improving overall quality of life.   The encouraging news is that regardless of the cause, your body can respond remarkably well when metabolic stress is reduced and digestion, immunity, and hormonal balance are supported properly.   Why Additional Testing is Important?     In some individuals, standard thyroid blood tests such as TSH, T3, and T4 may appear completely normal, yet the person continues to experience classic symptoms of hypothyroidism. These symptoms may include cold hands and feet, excessive sleepiness after meals, forgetfulness, slow metabolism, low energy, difficulty concentrating, and overall sluggishness.   In such cases, it becomes essential to evaluate thyroid antibodies, specifically:   Anti-TPO (Thyroid Peroxidase Antibodies) Anti-TG (Thyroglobulin Antibodies)   These tests help detect whether the immune system is attacking the thyroid gland, even before hormone levels become abnormal. Elevated antibody levels often indicate early or developing Hashimoto’s thyroiditis.     A Structured Path Toward Thyroid Balance     Rebalancing the thyroid is rarely about quick fixes or isolated treatments. From an Ayurvedic perspective, true healing happens when the body’s internal constitution is supported consistently through nutrition, daily routines, detoxification, emotional balance, and personalized care.   Personalized Assessment   Every individual has a unique constitution, digestive strength, stress response, emotional pattern, and lifestyle rhythm. A comprehensive assessment identifies the dominant doshic imbalances, digestive efficiency, toxin load, sleep quality, hormonal history, and mental resilience.   Strengthening Agni (Digestive Fire)   Healthy metabolism begins in the gut. When digestion improves, nutrient absorption becomes efficient, inflammation reduces, and hormone conversion stabilizes. Warm, freshly prepared meals, mindful eating, proper meal timing, hydration, and digestive herbs support Agni naturally.   Reducing Metabolic Toxins (Ama)   Detoxification practices help clear stagnation from tissues and channels. Gentle cleansing, proper elimination, hydration, breathing practices, and seasonal routines prevent toxin accumulation and support cellular rejuvenation.   Nourishing Ojus   Ojus represents immunity, vitality, resilience, and hormonal stability. Chronic stress, irregular lifestyle, excessive stimulation, poor sleep, and digestive weakness gradually deplete Ojus. Rebuilding Ojus requires nourishing foods, emotional balance, rest, grounding routines,… Continue reading Hypothyroidism: Why Your Metabolism Is Slowing Down

Summer Heat – How to Stay Cool with Ayurveda

The arrival of summer brings with it a plethora of delights – long days, outdoor adventures, and an abundance of fresh fruits and vegetables. However, for some, the sweltering heat of summer can also bring discomfort, especially if you’re prone to imbalances in your Doshas, particularly Pitta Dosha. In Ayurveda, Doshas are the three elemental forces that govern our physical and mental well-being. With summer health in mind, let’s explore a few Ayurvedic tips to stay cool and balanced in summer according to your Dosha.   Understanding the Three Doshas   Before delving into specific strategies for staying cool in summer, it’s essential to understand the three Doshas: Vata, Pitta and Kapha. Each Dosha is composed of a combination of the five elements – ether, air, fire, water and earth and is responsible for various physiological and psychological functions in the body.   Vata Dosha: Governed by the elements of air and ether, Vata is characterized by qualities such as cold, dry, light and mobile. Imbalances in Vata Dosha can manifest as anxiety, dry skin, and digestive issues.   Pitta Dosha: Associated with the elements of fire and water, Pitta is characterized by qualities such as hot, sharp, oily and intense. Imbalances in Pitta Dosha may lead to irritability, inflammation, and digestive disturbances.   Kapha Dosha: Composed of the elements of water and earth, Kapha is characterized by qualities such as heavy, slow, cold, and stable. Imbalances in Kapha Dosha can result in lethargy, congestion, and weight gain.   Pitta Dosha and Summer: A Recipe for Imbalance     Summer is considered the Pitta season in Ayurveda, as the intensity of the sun’s rays mirrors the qualities of Pitta Dosha – hot, fiery, and intense. During this time, individuals with a predominance of Pitta Dosha may experience a worsening of Pitta-related imbalances, such as excessive heat, inflammation and irritability. Common symptoms of Pitta imbalance in summer may include: Skin rashes or irritation Digestive issues such as acidity or heartburn Increased sensitivity to heat Emotional irritability or frustration During the summer months, Pitta-dominant individuals adopt practices that help pacify Pitta Dosha and stay cool both internally and externally.   Staying Cool in summer According to Your Dosha     Here are few ways to say cool during summer according to your Dosha:   Pitta-Pacifying Diet One of the most effective ways to balance Pitta Dosha in summer is through diet. Pitta-pacifying foods are cooling, hydrating and nourishing, helping to offset the intensity of the season. Here are some dietary tips for each Dosha:   For Pitta Dosha: Focus on incorporating sweet, bitter and astringent tastes into your meals. Opt for cooling foods such as cucumbers, watermelon, coconut, leafy greens and sweet fruits like grapes and pears. Avoid spicy, oily and overly salty foods, which can aggravate Pitta.   For Vata Dosha: Emphasize warm, grounding foods that provide stability and nourishment. Cooked grains, root vegetables, ghee and warming spices like cinnamon and cardamom can help balance Vata’s cold and dry qualities.   For Kapha Dosha: Choose lighter, stimulating foods that counteract Kapha’s heaviness and congestion. Incorporate pungent, bitter and astringent tastes, such as green leafy vegetables, beans, lentils and spicy herbs like ginger and black pepper.   Cooling Lifestyle Practices for summer   In addition to dietary modifications, adopting cooling lifestyle practices can further support your efforts to stay balanced in summer:   Stay Hydrated   Drink plenty of water throughout the day to prevent dehydration and help regulate body temperature. Opt for cool beverages like coconut water, cucumber-infused water or herbal teas with cooling herbs like mint and coriander. Furthermore, avoid consuming carbonated drinks as they can inhibit your digestion. Fresh fruit juices and nectar that are not chilled are nutritious, satisfying and delicious. Some revitalizing choices include grapes, tasty pineapple and succulent watermelon.    Protect Yourself from the Sun   Limit exposure to direct sunlight during the hottest hours of the day (typically between 10 am and 4 pm). Wear lightweight, breathable clothing and use natural sunscreens to protect your skin from sun damage.   Practice Mindful Movement   Engage in gentle, cooling forms of exercise such as swimming, yoga, or walking in shaded areas. Avoid strenuous activities during the peak heat of the day to prevent overheating.   Cooling Breathwork   Practice pranayama techniques such as Sheetali and Sheetkari to cool the body and calm the mind. These breathing exercises involve inhaling through the mouth with the tongue curled or teeth clenched, respectively, to draw in cool air and release excess heat.   Take Regular Breaks   Listen to your body’s signals and take breaks when needed to rest and rejuvenate. Incorporate moments of stillness and relaxation into your daily routine to help soothe Pitta-related stress and tension.   In hot weather, it’s best to wear loose and soft clothing to remain comfortable and cool. Refrain from wearing clothes that are tight or cause itchiness. It is beneficial to assist your body in removing excess heat through activities such as dry brushing, consuming ample water and herbal teas, and adopting a light, fresh, and colourful diet to aid in liver detoxification.   It is recommended to avoid outdoor exercise and excessive sun exposure at this time. Conversely, numerous children participate in tennis camps and sports events, where their bodies become more active due to the sun and physical activities. It’s not the right time to be traveling to different shrines or holiday destinations, or to be moving from one relative’s house to another. In the summer months, it’s ideal to remain indoors, consume light meals, and steer clear of direct sunlight.   Conclusion   During summer, it’s essential to honor our unique constitution and adapt our lifestyle accordingly. By understanding the Doshas and implementing Pitta-pacifying strategies, we can stay cool, balanced, and vibrant throughout the summer months.   Whether you’re a Pitta-dominant individual seeking relief from summer’s heat or simply looking to optimize your well-being during this season, incorporating Ayurvedic principles into your life can provide valuable guidance… Continue reading Summer Heat – How to Stay Cool with Ayurveda