Fatty Liver Management with Ayurveda

Shocking but true! In India, non-alcoholic fatty liver disease (NAFLD) is becoming alarmingly common, with 1 in 3 adults affected. If you’re living a sedentary life, eating heavy foods, or dealing with stress and aggression, your liver may be crying for help. Ayurveda refers to NAFLD as Yakrit Roga or Medo Roga. It is a metabolic disorder linked to an imbalance of Agni (digestive fire) and an unhealthy gut. Left untreated, this fat buildup in the liver can cause the organ to swell, posing serious health risks.  Let’s see how Ayurveda tackles this health condition holistically.   Causes of Fatty Liver According to Ayurveda     Ayurveda identifies specific lifestyle and dietary habits as the root causes of fatty liver: Sedentary lifestyle: A lack of physical activity slows metabolism and encourages fat accumulation. Consumption of heavy-to-digest foods: Rich, oily, or processed foods burden the digestive system. Overeating: Consuming beyond one’s capacity weakens the digestive fire (Agni), leading to fat deposition. Excessive spicy foods: These can cause inflammation and disturb the body’s Dosha balance. Hyperactive, aggressive mind: Emotional imbalances can directly impact liver health.    Ayurvedic Approach to Treating Fatty Liver     Ayurveda treats NAFLD through a combination of diet, lifestyle changes and mild herbal therapies. This holistic approach addresses the root cause of the imbalance rather than just managing symptoms.   Step 1: Reducing inflammation   Inflammation in the body must be addressed first. This is achieved by following an anti-inflammatory diet and, in some cases, incorporating mild herbs. The focus is on soothing the body and balancing the Doshas, especially Kapha and Pitta.   Step 2: Apatarpana – lightening the load   In this step, the emphasis is on reducing the fat or Medo Dhatu in the body by: Consuming easily digestible foods Introducing herbs that enhance digestion and metabolism. Increasing daily physical activity and avoiding sedentary habits.   Step 3: Purifying the blood   The liver’s role in cleansing the blood (Rakta Dhatu) is crucial. This step involves: A specialized diet to purify the blood. Mild herbal remedies tailored to the patient’s needs. Individualized cleansing therapies for the liver and intestines. By the end of three months, most patients show significant improvement, with ultrasounds often coming back clear. For more severe cases, an additional three months of treatment may be required.     Ayurvedic Perspective on Lifestyle and Diet     NAFLD is largely a lifestyle disease. Ayurveda emphasizes the importance of small but impactful changes:   1. Diet recommendations   Fast once a month: This gives the liver time to detoxify and reset. Avoid heavy, oily, and processed foods: While Ghee is beneficial, it should be used sparingly. Switch to light, warm soups for dinner: This eases digestion and reduces the liver’s workload. Reduce use of salt: High salt intake can strain the liver. Avoid “Guru” foods (heavy foods): Heavy foods, such as wheat, potatoes, and nuts like almonds and cashews are difficult to digest and can increase Kapha. Include bitter vegetables: They help detoxify the liver and balance Kapha. Make sure to have them cooked. Reduce sweet foods: Excessive sweets increase Kapha and contribute to fat accumulation.   2. Exercise regularly   Physical activity is essential to breaking down Kapha and reducing fat deposits. A 30-minute daily walk is a good starting point. Yoga practice or a light morning workout on an empty stomach yields wonderful results if accompanied by the right diet.    3. Emotional balance   Emotions like anger, stress, and anxiety can disturb the liver’s functioning. Practices like meditation, yoga or deep breathing and gratitude journaling help maintain emotional and mental balance.   Fatty Liver: Habits to Avoid     Stop doing these things right now to avoid being affected by this condition at any point in life:   Daytime napping: This worsens liver conditions. Staying awake at night: Lack of proper sleep affects the liver’s ability to detoxify and metabolize fats. Anger: Ayurveda connects anger to liver dysfunction. Ancient texts like Charaka Samhita emphasize the impact of emotional states on physical    Learn more about   Liver Health   Non-alcoholic fatty liver disease (NAFLD) is more than just liver fat. It’s your body sending you an alarm to start making healthier decisions.  That’s why the Ayurvedic approach is based on balance – balancing your diet, your emotions, and lifestyle so that you can treat your liver naturally. If you are diagnosed with NAFLD, do not jump to medications right away. Better wait and start with small things like eating healthy, working out, and managing emotions. Still, if these measures aren’t effective, see an Ayurvedic doctor.  Trust me, you can reverse fatty liver and regain your health with the right guidance without popping synthetic pills. Keep in mind that the liver is your master organ. Take care of it, and it will take care of you for a lifetime!   If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who are always glad to help you. If you have any queries, contact us.  You can also visit us at our hospital.

Dhanyaka (Coriander)’s Medicinal Properties

Coriander seeds and leaves have played a vital role in Indian cuisine for many years. The herb’s scientific name is Coriandrum Sativum Linn, but it is also known as Dhanyaka or Dhanya, translated as ‘the rich one.’ Its earthy and rejuvenating taste is well recognized, and it also provides several health benefits.  Let’s thoroughly analyze the various benefits of this uncomplicated plant.   What is the composition of Dhanyaka?   Dhanyaka’s leaves and seeds are rich in Vitamin K. Vitamin K plays a role in maintaining the health of your blood and also your bones. The herb not only contains a high amount of Vitamin A, which aids in improving eye function, but also maintaining moisture and preserving vision. It also contains Vitamin C, which is beneficial for your health.. Some of its benefits are: Strengthen your body’s ability to fight off sickness. Improve how white blood cells work. Enhance the body’s ability to absorb iron. Heal cuts and scrapes faster. Produce more collagen protein to make skin healthier and more stretchy. The human body contains numerous free radicals, which are loose oxygen molecules. They cause significant damage to the cells and increase the risk of developing severe illnesses such as cancer. Dhanyaka contains numerous antioxidants that help the body combat and eliminate free radicals. It prevents blood from clotting and reduces the risk of artery blockages. This is why the herb is essential in Ayurvedic medicine: to reduce the chance of heart problems and support heart function. The nutrients found in its seeds aid in maintaining clear blood vessels and preventing them from becoming hardened. Dhanyaka can assist in reducing high blood pressure by eliminating excess salt from the body. It contains essential minerals such as iron, folate, and potassium, as well as beneficial oils like geraniol, linalool, terpene, and camphene. These factors contribute to the herb’s effectiveness in alleviating a variety of health issues, such as migraines, arthritis, discomfort, inflammation, anemia, and others.   Vital Phytoconstituent of Dhaynaka   Dhaynaka plants contain a high water content of 84%. Fruits contain oils, fats, and various other compounds. Coriander oil contains coriandrol, geraniol, and baborneol. Fresh leaves contain oil, coriandrol, oxalic acid and calcium. Leaves contain high amounts of vitamin C and carotene. Seeds contain fatty oil and essential oil at a rate of 19-21 percent. Linalool, a terpene alcohol present in Dhanyaka, has various healing applications, such as safeguarding the brain, alleviating pain and inhibiting seizures.   Benefits of Dhanyaka   Some of the medicinal benefits of the Dhanyaka plant are discussed below.     Helps in digestion   Digestion is the bodily mechanism through which food is broken down into smaller parts, allowing for the absorption and utilization of nutrients. Dhanyaka is considered an effective treatment for stomach issues and pitta imbalances in Ayurvedic medicine. The plant has properties that can alleviate stomach discomfort and have a soothing effect. It assists in enhancing digestion while preventing acid reflux.  Dhanyaka helps improve digestion and prevents the formation of toxins or Ama caused by undigested food. It aids in the body’s absorption and utilization of nutrients from food. It can also help in alleviating swelling, gas, stomach pain, constipation, diarrhea, bloating and other gastrointestinal issues.   Balances Doshas   When combined with other digestive herbs from Ayurveda, such as Indian Bael, Mochras, Saunth, Dhataki, etc. Dhanyaka is an ingredient in Bilwadi Churna, an Ayurvedic remedy that aims to restore balance to Vata, Pitta and Kapha in the body. As Ayurvedic doctors, we often recommend using herbal blends to maintain a healthy stomach and enhance digestion. However, make sure that you do not take any herbal medicines without proper guidance from a qualified Ayurvedic doctor.    Cleansing properties   The seeds of the Dhanyaka plant can enhance the urinary tract and prevent infections. Consuming Dhanyaka juice has benefits for both your internal and external health. It aids in the functioning of various organs within the body, purifies the blood, enhances the digestive process and reduces allergic reactions and irritations resulting from excess body heat. The leaves aid in the safe removal of harmful toxins such as lead, mercury, arsenic and other heavy metals from the body. When used topically, the juice improves skin health, eases allergies and irritations, reduces signs of aging, and gives skin a radiant glow.   Cleanses liver   Dhanyaka is a gentle spice that supports liver health and can stimulate appetite if liver function is compromised. When combined with certain herbs that are effective in promoting liver function, it also has the potential to aid in the elimination of kidney and gallstones.   Helps treat Rheumatoid Arthritis   According to AIIMS researchers, the herb is very successful in reducing Rheumatoid Arthritis. It aids the immune system, reduces inflammation in the joints, and hinders the production of chemicals that contribute to this issue. Another research study found that Dhanyaka decreased arthritis symptoms by supplying vitamins, minerals, antioxidants, and phytonutrients. Unlike other medications for the condition, Dhanyaka does not cause any adverse side effects.   Antianxiety and anticonvulsant Properties   Dhanyaka plant has the potential to alleviate anxiety and decrease blood pressure. In 2019, research conducted by the University of California analyzed the impact of Dhanyaka on the brain. When the herb is ingested, it interacts with specific potassium channels in the brain to decrease excessive cell activity and excitement, resulting in a calming effect. It is effective in mitigating severe seizures in patients and serves as a beneficial treatment for preventing convulsions.   Reduces cholesterol and sugar levels   Dhanyaka seeds have a significant impact on diabetes and cholesterol. Indeed, they help decrease inflammation and function as antioxidants, making them beneficial for individuals with diabetes. Dhanyaka can  also effectively reduce cholesterol levels.   Also read: Tulsi Cough Drops and Benefits     If you are struggling with any health issues, you can either book a consultation with us or send us a message via WhatsApp to +91 79074 89839. We have the best Ayurvedic doctors in Trivandrum who… Continue reading Dhanyaka (Coriander)’s Medicinal Properties